35 cm whisk with a hanging loop at the end, suitable for whipping larger quantities of eggs, cream, or batter. The longer handle makes working in deeper bowls comfortable, and the hanging loop keeps the whisk neatly within reach. The wires quickly incorporate air into the mixture for a light texture. Easy to clean and sturdily designed. A convenient choice for restaurant kitchens, large-scale catering facilities, and catering companies.

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25 cm whisk with a hanging loop at the end, so you can easily keep it within reach on a rack or hook. Its handy size is suitable for whisking eggs, dressings, and sauces in smaller quantities. The wires quickly incorporate air into the mixture for a smooth texture. Easy to clean and resistant to daily use. A practical choice for restaurant, café, and catering kitchens that want to keep their tools organized by hanging them up.

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Extra-long 51 cm whisk with plastic handle, the largest size and designed for large-scale whisking in large pots and kettles. The length keeps your hand far from the preparation and the wires efficiently mix air into large volumes of cream, batter, or sauce. The plastic handle provides a firm grip, even during heavy use. Easy to clean and robust. Suitable for commercial kitchens, production kitchens, and catering companies that work with large quantities.

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Large 46 cm whisk with plastic handle, designed for whisking large quantities in big bowls and pans. The long handle allows for comfortable work at a distance from the preparation, while the wires quickly incorporate air into cream, batter, or sauce. The plastic handle offers a firm grip during intensive use. Easy to clean and sturdily constructed. A practical choice for commercial kitchens, production kitchens, and catering companies that prepare food in bulk.

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Spacious 41 cm whisk with plastic handle, designed for whipping larger volumes in deep bowls or pans. The length keeps your hand at a distance from the preparation, and the wires efficiently mix air into cream, batter, or sauces. The plastic handle provides grip, even during intensive use. Easy to clean and sturdily built. Suitable for commercial kitchens, restaurants, pastry shops, and catering businesses working with larger quantities.

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36 cm whisk with plastic handle, suitable for whisking larger quantities of eggs, cream, sauces, or batter. The longer handle allows you to work comfortably in deeper bowls and pans, while the wires easily incorporate air into your mixture. The plastic handle provides a firm grip. Easy to clean and resistant to intensive use. A practical choice for restaurant kitchens, commercial kitchens, patisseries, and catering companies.

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31 cm whisk with plastic handle, a convenient medium size for various whipping tasks in the kitchen. Suitable for aerating eggs, cream, sauces, or batter, with the wires quickly incorporating air into the mixture. The plastic handle fits comfortably in the hand and provides grip during use. Easy to clean and resistant to daily use. A handy kitchen tool for restaurants, patisseries, and catering companies.

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26 cm whisk with a plastic handle that feels comfortable and secure in the hand. Suitable for whisking eggs, sauces, dressings, or batter in small to medium quantities. The wires smoothly incorporate air into the preparation for a smooth, light texture. The plastic handle provides grip, even with wet hands. Easy to clean and resistant to daily use. A handy staple for restaurant, café, and catering kitchens.

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Nickel-plated keychain in the shape of a whisk, a small and fun gadget for cooking enthusiasts. The smooth, nickel-plated metal looks polished and is sturdy enough for daily use on your keyring. Handy as a giveaway, promotional gift, or eye-catcher at the checkout. A small gift item with a wink to the kitchen, suitable for kitchenware stores, catering businesses, and hospitality venues looking to offer something playful.

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Set of 3 stainless steel whisks in sizes 20, 25, and 30 cm, ensuring you have the right size on hand for every task. The small whisk is useful for dressings and sauces, the larger ones for batter, cream, or larger quantities. The stainless steel is sturdy, rust-proof, and easy to clean. With these three sizes, you are covered for a wide range of preparations. A practical basic set for restaurant kitchens, patisseries, commercial kitchens, and catering companies.

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Red ball-bearing pourer with a 35 ml pour measure for dispensing measured amounts of drinks from bottles. The ball in the spout closes after the set amount, ensuring you pour the same portion every time — great for consistency and cost control behind the bar. The red color makes bottles quickly recognizable. Fits standard bottles and is easy to clean. A useful tool for bars, cafés, and restaurants that work with fixed pour sizes.

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Ball-bearing spirit measure with a red cap and a 20 cc pour size, designed for measured pouring from bottles behind the bar. The ball in the spout regulates the flow and ensures you pour the same amount every time, which makes portion control and cost management easy. The red color helps to identify bottles quickly. Easy to attach to standard bottles and clean. Useful for bars, cafés, and restaurants that work with fixed measures.

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Flexible rubber ice cube tray with space for 40 cubes, allowing you to make a large supply of ice at once. The supple material makes it easy to pop out the cubes without breaking or spilling. Convenient for use behind the bar or in the kitchen to always have enough ice on hand for cold drinks and cocktails. Easy to fill, empty, and clean. A practical tool for bars, cafés, restaurants, and catering companies.

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Large stainless steel food mill with a diameter of 24 cm, designed for straining large quantities at once. The fine mesh removes solids and lumps from sauces, soups, and broths for a smooth, refined texture. The stainless steel is sturdy, rust-proof, and easy to rinse clean. Ideal for kitchens where large volumes are prepared. Withstands intensive daily use. A practical choice for commercial kitchens, restaurants, and catering companies.

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Stainless steel food mill with a 22 cm diameter, spacious enough to strain larger volumes at once. Convenient for making smooth sauces, soups, broths, or coulis where you want to remove solids and lumps. The sturdy stainless steel does not rust and is easy to rinse clean after use. Withstands intensive daily use in the kitchen. Suitable for restaurants, commercial kitchens, and catering companies working with larger quantities.

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Stainless steel food mill with an 18 cm diameter, suitable for straining sauces, soups, broths, or fruit purees into a smooth consistency. The fine mesh catches solids, while the stainless steel remains sturdy and rust-resistant. Convenient size for continuous use over pots and bowls. Easy to rinse clean and resistant to intensive use. A practical kitchen tool for restaurants, commercial kitchens, and catering companies preparing refined dishes.

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Stainless steel food mill with a diameter of 16 cm, the smallest size and convenient for straining smaller quantities. The fine mesh removes lumps, seeds, or solids from sauces, soups, broth, or coulis for a smooth and refined texture. The stainless steel is sturdy, rust-proof, and easy to rinse clean. Designed to withstand daily use in a professional kitchen. A practical essential for restaurants, patisseries, and catering companies that strive for a refined finish.

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Stainless steel table crumb sweeper with a height of 18 cm, designed to discreetly remove waste and crumbs from the table during or after service. Staff can easily sweep remnants from the tabletop into the bin, keeping the table tidy between courses. The stainless steel is easy to clean, does not rust, and looks professional in the workplace. A handy tool for restaurants, hotels, and catering companies that want to maintain tables quickly and neatly.

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Stainless steel wine cooler with an 18 cm diameter and a reinforced rim, designed to keep a bottle of wine or sparkling wine chilled on the table. You fill the cooler with ice and water, after which the bottle remains at the desired temperature while being served. The stainless steel looks neat, does not rust, and is easy to clean. The rim provides sturdiness and a polished finish. A practical choice for restaurants, hotels, bars, and catering services that want to keep wine served in style.

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Cake fork from the Economy line, an affordable fork for cake, pastries, and other sweet treats. Smaller and lighter than a dinner fork, exactly what you want when serving patisserie. The simple, timeless model combines easily with matching tableware. Suitable for daily use and easy to keep clean. An affordable choice for cafés, lunchrooms, canteens, and catering companies looking to expand their cutlery stock without high costs.

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Table knife from the Economy line, an affordable basic knife for daily use at the table. Suitable for cutting a wide variety of main courses and built to withstand intensive catering use. The simple, timeless design combines easily with other cutlery and tableware. Easy to keep clean and affordable to purchase. A practical choice for restaurants, canteens, cafés, and catering companies that serve many covers and want to replenish their cutlery stock cost-effectively.

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Table spoon from the Economy series, an affordable model for soups, stews, and other main courses. The spoon is designed for daily use in a busy kitchen and is comfortable to hold. The sleek, simple design complements almost any dinnerware and other cutlery on the table. Easy to clean and resistant to intensive use. An affordable staple for restaurants, canteens, cafés, and catering companies looking to supplement their cutlery cost-effectively.

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Table fork from the Economy line, an affordable basic model for daily use in the hospitality industry. The fork feels comfortable in the hand and is intended for main courses at the table. Its simple, timeless design combines easily with other cutlery and tableware. Suitable for intensive use and easy to keep clean. An affordable choice for restaurants, cafés, canteens, and catering companies that handle high volumes of covers and want to replenish their cutlery without high costs.

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Shallow 1/6-size GN food container, 65 mm high and with an airtight sealable lid. This small, low container is ideal for herbs, garnishes, or small portions that you want to keep flat, fresh, and accessible. The seal prevents leaks and contains odors during storage and transport. The GN size combines easily with other containers. Quick to clean and resistant to daily use. For restaurants, commercial kitchens, and catering companies.

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1/6 size GN food container, 100 mm deep and with a sealable lid for an airtight closure. The small size is convenient for garnishes, sauces, or herbs that you want to keep separate and fresh for longer during service. The seal keeps odors in and prevents leaks. Fits standard GN setups. Easy to clean and built for continuous use. A practical storage container for restaurants, commercial kitchens, and catering.

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Compact 1/6-size GN food container with a 150 mm depth and an airtight sealable lid. Despite its small footprint, the depth provides space for sauces, dressings, or garnishes that you want to keep fresh separately for longer. The seal closure prevents leaks and keeps odors contained. Easily combines with larger GN containers. Easy to clean and resistant to daily use. For restaurants, commercial kitchens, and catering companies.

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Shallow 1/4 size GN food container, 65 mm high, with a sealable lid for an airtight closure. This small, low container is ideal for garnishes, herbs, or small quantities that you want to keep flat and fresh. The seal prevents leaks and keeps odors contained. The GN size combines easily with other containers. Quick to clean and built for continuous use. For restaurants, commercial kitchens, and catering companies.

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GN food container in 1/4 size, 100 mm deep and with an airtight sealable lid. The compact size is perfect for garnishes, sauces, or small portions of prepared ingredients that you want to keep fresh for longer. The seal keeps odors in and prevents leaks during storage and transport. Fits standard GN setups. Easy to clean and resistant to daily use. A handy storage container for restaurants, commercial kitchens, and catering.

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Compact 1/4 size GN food container with a depth of 150 mm and a sealable lid for an airtight closure. The small but deep size is convenient for sauces, garnishes, or small portions you want to keep separate and fresh for longer. The seal prevents leaking during transport. Easily combines with larger GN containers. Easy to clean and resistant to daily use. For restaurants, commercial kitchens, and catering companies.

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Shallow 1/3 GN food container, 65 mm deep, featuring an airtight sealable lid. The low-profile container is ideal for flat-lying garnishes or small portions that you want to keep fresh and accessible, with a seal that locks in odors. The GN size combines easily with other containers in the refrigerator. Easy to clean and built for daily use. For restaurants, commercial kitchens, and catering companies working with gastronorm sizes.

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Food container in 1/3 GN format with a depth of 100 mm and a sealable lid for an airtight closure. The handy size is suitable for prepared ingredients or garnishes that you want to keep separate and fresh for longer. The seal prevents leaks and keeps odours contained during storage and transport. Fits into standard GN configurations. Easy to clean and resistant to continuous use. A practical storage container for restaurants, commercial kitchens, and catering companies.

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GN food container in 1/3 size, 150 mm deep and with an airtight sealable lid. Convenient for small to medium quantities of prepared ingredients that you want to keep fresh, with a seal that locks in odors and prevents leaks. The Gastronorm size fits standard refrigerators and combines with other containers. Easy to clean and built for daily use. For restaurants, commercial kitchens, and catering companies that work with GN sizes.

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Deep 1/3 size GN food container with a height of 200 mm and a sealable lid that closes airtight. The compact base in combination with the depth makes the container suitable for sauces, soup, or ingredients that you want to keep fresh separately and for longer. The seal closure prevents leaks during transport. The GN size combines easily with larger containers. Easy to clean and resistant to daily use. For restaurants, commercial kitchens, and catering.

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Shallow 1/2-size GN food container, 65 mm high and featuring an airtight sealable lid. The low tray is ideal for flat ingredients or garnishes that you want to keep fresh and accessible, while the seal locks in odors. The half-size GN format fits into standard refrigerators and shelving. Easy to clean and built for daily use. Useful for restaurants, commercial kitchens, and catering companies that want to keep their preparations organized.

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Food container in 1/2 GN size, 100 mm deep and with a sealable lid for an airtight closure. Suitable for medium quantities of prepared ingredients that you want to keep fresh for longer, with a seal that keeps odors in and prevents leaks. The half GN size fits in standard refrigerators and combines with other containers. Easy to clean and resistant to daily use. For restaurants, commercial kitchens, and catering companies that work with Gastronorm sizes.

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1/2 GN food container with a depth of 150 mm and an airtight sealable lid. The half gastronorm size offers a convenient capacity for prepared ingredients, and the seal closure keeps products fresh longer during storage and transport. Easily combines with other GN containers in refrigeration or shelving. Quick to clean and built for daily use. A reliable storage container for restaurants, commercial kitchens, and catering companies organizing their mise en place.

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Deep GN food container in 1/2 size, 200 mm high and equipped with a sealable lid that closes airtight. The generous depth provides space for soup, sauce or large portions of ingredients, while the seal closure keeps everything fresh for longer and prevents leaks. The half GN size combines easily with other containers in the refrigerator. The plastic is easy to clean and resistant to daily use. For storing bulk preparations in restaurants, commercial kitchens and catering.

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Shallow GN food container in 1/1 size, 65 mm high, and featuring a sealable lid for an airtight closure. The low, wide tray is convenient for flat ingredients you want to keep fresh and accessible, while the seal locks in odors and prevents leaks. The full GN size fits standard refrigerators and shelving. Easy to clean and designed for daily use. Suitable for restaurants, commercial kitchens, and catering businesses working with gastronorm sizes.

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GN food container in full 1/1 size with a depth of 100 mm and a sealable, airtight lid. The seal keeps products fresh for longer and prevents leaks during transport, while the moderate depth is ideal for preparations you want to store in an organized way. The gastronorm size fits standard refrigerators and shelving units. The plastic is easy to clean and resistant to daily use. Convenient for storing and moving ingredients in restaurants, commercial kitchens, and catering.

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Food container in 1/1 GN format, 150 mm deep and with a sealable lid for an airtight closure. The seal closure keeps products fresh for longer and keeps the contents neatly in place during storage and transport. The full GN size fits standard refrigerators, shelving units, and serving counters. Easy to clean and designed for daily use. A reliable storage container for larger quantities of prepared ingredients in restaurants, commercial kitchens, and catering.

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GN food container in 1/1 size with a depth of 200 mm and a sealable lid that makes the container airtight. The seal closure keeps ingredients fresh for longer and prevents leaks during transport, while the deep container offers plenty of volume. The full gastronorm size fits into standard refrigeration and shelving. The plastic is easy to clean and resistant to intensive use. Convenient for storing and transporting large quantities of preparations in restaurants, commercial kitchens, and catering companies.

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Black ink marker, intended for quickly and legibly labeling bins, containers, and labels in the kitchen with a date or description. Clearly noting preparation and expiration dates supports food safety and keeps inventory organized. Practical when working according to FIFO and managing mise en place during busy shifts. The marker is handy and easy to carry. A useful basic tool for restaurant kitchens, commercial kitchens, and catering companies.

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The smallest size in the series: a 1/9 GN food container, 65 mm high, with a clip-on lid. This low, compact container is ideal for small quantities of herbs, garnishes, or toppings that you want to keep flat and accessible. The clip keeps the lid securely closed during storage and transport, and the GN size fits standard prep stations. Quick to clean and built for daily use. For restaurants, commercial kitchens, and catering companies that work with Gastronorm sizes.

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Small food container in 1/9 GN format with a depth of 100 mm and a clip lid. Its compact size is ideal for herbs, garnishes, or small sauces that you want to keep separate and within reach. The clip ensures a reliable seal during storage and transport, and the Gastronorm size combines easily with larger containers. Easy to clean and resistant to continuous use. A convenient storage box for restaurants, commercial kitchens, and catering companies.

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Food container in the small 1/9 GN format with a depth of 150 mm and a clip closure. The compact base in combination with the depth makes the container suitable for small quantities of sauces, dressings, or garnishes that you want to store separately. The clip keeps the lid firmly closed during storage and transport, and the GN format fits standard configurations. Easy to clean and made for daily use. For restaurants, commercial kitchens, and catering.

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Shallow food container in 1/6 GN size, 65 mm high and equipped with a clip lid. This small, low container is ideal for herbs, garnishes, or small portions that you want to keep flat and accessible in the pass-through kitchen. The clip provides a reliable seal for storage and transport, and the GN size combines easily with other containers. Quick to clean and resistant to daily use. For restaurants, industrial kitchens, and catering companies.

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Food container in 1/6 GN format with a depth of 100 mm and a clip closure. The small size is convenient for garnishes, sauces, or herbs that you want to keep within reach and separated during service. The clip holds the lid securely in place during storage and transport, and the gastronorm size fits standard setups. Easy to clean and made for continuous use. A practical storage container for restaurants, commercial kitchens, and catering companies.

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Compact food container in 1/6 GN size with a depth of 150 mm and a clip-on lid. Despite the small footprint, the depth provides room for sauces, dressings, or garnishes that you want to keep separate and fresh. The clip reliably seals the container during storage and transport, and the GN size combines easily with larger containers. The plastic is easy to clean and withstands daily use. For restaurants, commercial kitchens, and catering companies.

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