Standing menu holder, 100 mm high, in which you clamp a card so that it stands upright on the table. This compact model displays a daily special, table number, or short message at the guests' eye level, without the card falling over or sliding away. The holder stands stably between plates and glasses and can be quickly updated with a new card. Useful for restaurants, cafes, hotels, and caterers who want to present table information in a polished manner.

Read more less

Standing menu holder, 200 mm high, for the upright presentation of a menu, promotional card, or announcement. The taller model makes larger cards clearly visible on tables, bars, or buffets and keeps them securely in place. You can easily swap the card when your offerings change. A neat way to draw attention to information. Useful for restaurants, hotels, cafés, and caterers that want to display larger cards.

Read more less

A4 acrylic menu stand with a fixed base, designed for displaying menus or announcements in an upright position. The A4 sheet slides into the stand and remains stable on a table or counter thanks to the base. The transparent acrylic provides a neat, modern look and keeps the focus on the text. The stand is easy to wipe clean. Suitable for restaurants, hotels, cafés, and business spaces.

Read more less

A4 acrylic menu stand with a clamp base that holds the sheet firmly in place. You can easily slide an A4 menu, price list, or announcement into the clamp and place the stand on a table, counter, or desk. The clear acrylic looks sleek and makes the content stand out. The clamp makes changing sheets quick and tool-free. Practical for restaurants, hotels, cafés, and reception areas that update their information regularly.

Read more less

Menu stand with base for 13 by 17 cm cards, allowing you to display a menu or information card firmly upright. The stable base keeps the stand in place on a table, counter, or desk. The portrait format makes the card easy to read for guests walking by or sitting at a table. The stand is easy to keep clean. Useful for restaurants, hotels, cafés, and events where you want to display information.

Read more less

Standing menu holder with base for 15 by 20 cm cards, a size that offers space for a full menu or an eye-catching promotional card. The base ensures a sturdy placement on tables or counters. Thanks to the slightly larger size, the card is easy to read from a distance. The holder can be cleaned quickly with a cloth. Suitable for restaurants, hotels, cafés, and trade show stands that want to present information clearly.

Read more less

Compact acrylic menu holder for 10 by 8 cm cards, designed to display small cards with menus, allergens, or table numbers. The transparent material remains in the background so that the information stands out. Due to its small size, the holder takes up little space on the table. It is sturdy and easy to wipe clean. Practical for restaurants, cafés, lunchrooms, and hotels.

Read more less

Plexiglass menu stand for 12 by 8 cm cards, in which you can present a menu, promotion, or table information upright. The clear plexiglass is unobtrusive and lets the text speak for itself. The stand is stable on a table or counter and is easily cleaned with a damp cloth. Convenient for highlighting daily menus, prices, or house rules. Suitable for restaurants, cafés, hotels, and reception desks.

Read more less

Stainless steel menu holder for displaying menus, daily specials, or reservation signs upright on tables or at the bar. The stainless steel provides a sleek, professional look, and the sturdy base keeps the card stable and easy to read. Stainless steel is durable, rust-proof, and easy to clean. A polished item that complements neat table settings in restaurants, brasseries, hotels, and at events and catering functions.

Read more less

Talismano Bordeaux 700 ml 24/box

Read more less

The Merle Table Lamp Black brings an elegant ambiance to your hospitality venue. With its modern black finish, this table lamp is perfect for a chic restaurant or café. The minimalist design provides the perfect lighting for any table setting, and the durable materials ensure long-lasting use. Create an intimate atmosphere with the Merle Table Lamp Black , ideal for commercial settings. Key Features: Elegant black design, suitable for modern furnishings. Ideal for mood lighting in restaurants, cafes or hotels. Made of durable materials for long lasting use. Perfect for commercial applications in the hospitality industry.

Read more less

The Merle Mint Table Lamp offers a refreshing and stylish touch for any hospitality venue. The mint green design adds a modern flair to your interior and is perfect for creating a cozy atmosphere. Designed for use in restaurants, cafés, and hotels, this table lamp offers both aesthetics and functionality. Made of high-quality materials, it is a durable choice for commercial applications. Key Features: Modern mint green design for a fresh look. Perfect for mood lighting in catering establishments. Made of high quality materials for long lasting use. Ideal for commercial applications such as restaurants and cafes.

Read more less

Complete 11 mm cutting blade as a replacement or additional part for the chip cutter with item number 630402. This blade allows you to cut 11 mm thick fries, enabling you to produce a different fry thickness with the same cutter or replace a worn blade. The stainless steel cutting wires remain sharp and do not rust. This keeps your chip cutter functional and ensures consistent cutting results. Convenient for snack bars, cafeterias, restaurants, and catering companies that cut fresh fries.

Read more less

DF1 slicing disc that cuts 1 mm slices, suitable for the vegetable slicer with article number 231807. With this fine setting, you can cut paper-thin slices, for example of cucumber, radish, or potato for chips. Because the machine does the work, you get uniform slices and maintain your pace during preparation. The disc can be removed and is easy to clean. Useful for restaurants, caterers, and kitchens that process large quantities of vegetables with the 231807 vegetable slicer.

Read more less

Slicing disc DF10 for 10 mm slices, suitable for the 231807 vegetable slicer. With this coarsest slicing setting, you can cut extra thick slices of potato, onion, or other firm vegetables, for example for grilling, deep-frying, or a rustic oven dish. The machine produces uniform slices and saves a lot of manual labor when processing large quantities. The disc is detachable and easy to clean. Useful for restaurants, caterers, and kitchens that want to process thickly sliced vegetables with the 231807 vegetable slicer.

Read more less

DF2 slicing disc for 2 mm slices, suitable for the 231807 vegetable slicer. The disc cuts thin, even slices of vegetables such as zucchini, carrots, or potatoes, which is useful when preparing large quantities. Since the machine takes over the cutting work, you work faster and achieve a consistent result. The disc is detachable for cleaning. Intended for restaurants, caterers, and kitchens that want to cut vegetables to a fixed thickness daily using the 231807 vegetable slicer.

Read more less

DF4 slicing disc that cuts 4 mm slices, suitable for the 231807 vegetable slicer. With this slightly thicker setting, you can cut firmer slices of, for example, potato, onion, or zucchini, suitable for frying, stewing, or gratinating. The machine produces even slices and saves time when processing larger quantities. The disc is detachable and easy to clean. Useful for restaurants, caterers, and kitchens that want to process vegetables at a fixed thickness with the 231807 vegetable slicer.

Read more less

DF6 slicing disc that cuts 6 mm slices, compatible with the 231807 vegetable slicer. This thicker setting allows you to cut firm slices of potato, onion, cucumber, or zucchini, ideal for gratins, stews, or grilling. The machine ensures uniform slices and maintains a high pace for larger quantities. The disc is detachable and easy to clean. Useful for restaurants, caterers, and kitchens that want to slice vegetables to a fixed thickness using the 231807 vegetable slicer.

Read more less

Slicing disc DF8 for 8 mm slices, suitable for the 231807 vegetable slicer. This setting provides thick, firm slices of, for example, potato, beetroot, or onion, suitable for frying, deep-frying, or stewing. Because the machine takes over the cutting work, you get a consistent result and work faster with large quantities. The disc can be removed for cleaning. Intended for restaurants, caterers, and kitchens that want to process vegetables in a substantial, fixed thickness using the 231807 vegetable slicer.

Read more less

Julienne disc DQ3 that cuts 3 mm strips, suitable for the 231807 vegetable slicer. With this disc, you can quickly make fine julienne of carrot, courgette, beetroot, or potato, for example for garnishes, stir-fries, or fresh salads. The machine cuts uniform strips and saves a lot of manual work for larger quantities. The disc is detachable and easy to clean. Useful for restaurants, caterers, and kitchens that want to prepare julienne with the 231807 vegetable slicer.

Read more less

DT2 grating disc with a 2 mm grating size, suitable for vegetable slicer 231807. With this fine grater, you can quickly process vegetables and cheese into a fine texture, for example for garnishes, salads, or gratins. The machine takes over the grating work, which saves time and provides a consistent result for larger quantities. The disc is removable and easy to clean. Useful for restaurants, caterers, and kitchens that require finely grated products with the 231807 vegetable slicer.

Read more less

Grating disc DT3 with a grating size of 3 mm, suitable for vegetable slicer 231807. This grater produces a slightly coarser texture than the finest version and is useful for grated carrot, cheese, or coleslaw. The machine does the grating work, allowing you to work quickly and evenly with larger quantities. The disc can be removed for cleaning. Intended for restaurants, caterers, and kitchens that want to prepare grated vegetables or cheese in a medium-fine texture using the 231807 vegetable slicer.

Read more less

DT5 grating disc with a 4.5 mm grating size, suitable for the 231807 vegetable slicer. This medium-coarse grater sits between the fine and coarse versions and is versatile for grated cheese, carrots, or potatoes. The machine handles the grating work, which saves time with larger quantities and provides a uniform result. The disc can be removed for cleaning. Intended for restaurants, caterers, and kitchens that want to prepare grated vegetables or cheese with a medium-coarse texture using the 231807 vegetable slicer.

Read more less

DT7 grating disc with a grating size of 7 mm, suitable for the 231807 vegetable slicer. This coarse grater allows you to quickly produce coarsely grated vegetables or cheese, for example for hash browns, casseroles, or a hearty salad. The machine takes over the heavy grating work and delivers a uniform result for larger quantities. The disc is removable and easy to clean. Useful for restaurants, caterers, and kitchens that want to prepare coarsely grated products using the 231807 vegetable slicer.

Read more less

Compact 195 mm Teflon-coated circular blade, intended as a replacement blade for the Hendi slicer with number 210031. Thanks to the non-stick coating, cold cuts and cheese are less likely to stick, ensuring neat slices and easier cleaning. As a wear part, a sharp blade keeps the slicer performing well. Intended for butcher shops, delicatessens, and restaurants that work with a more compact slicer model and want to keep their slices looking neat.

Read more less

Teflon-coated cutting blade with a diameter of 220 mm, intended as a replacement circular blade for the Hendi slicer with number 210048. The non-stick coating helps prevent deli meats and cheese from sticking to the blade, resulting in cleaner slices and easier cleaning. As a wear part, a sharp blade maintains cutting quality. Intended for butchers, delicatessens, and restaurants that want to keep their slicer running and their slices consistent.

Read more less

250 mm circular blade with Teflon coating, suitable as a replacement blade for the Hendi 210000 slicer. The non-stick coating prevents meat and cheese from sticking, ensuring slices come off the blade cleanly and making cleaning easier. A blade is a wearing part; a sharp one allows you to continue slicing evenly. Useful for butcher shops, delicatessens, and restaurants that slice meat and cheese to size daily.

Read more less

Teflon-coated round blade with a diameter of 300 mm, intended as a replacement for the Hendi slicer with number 210017. The large blade is suitable for larger products, while the non-stick coating prevents slices from sticking to the blade and makes cleaning easier. Because the blade wears down, maintaining a sharp one ensures consistent cutting quality. Suitable for butcher shops, delicatessens, and restaurants that frequently slice meat and cheese in larger formats.

Read more less

Cutting blade suitable for the 282007 meat grinder. The cross blade works in conjunction with the perforated plate to cut the meat during grinding and is a part that wears out over time. A sharp blade allows the grinder to operate smoothly and maintain a clean texture; a dull blade, on the other hand, causes smearing. Replace the blade in time for the best results. Intended as a spare part for butcher shops, restaurants, and kitchens that use the 282007 meat grinder.

Read more less

Cutting blade suitable for the 282199 meat grinder. The cross blade works in conjunction with the perforated plate to cut the meat during grinding and is a wear part that requires replacement over time. A sharp blade ensures smooth grinding and a clean texture, while a dull blade tends to smear the meat. Replace the blade in time for the best results. Intended as a spare part for butcher shops, restaurants, and kitchens that use the 282199 meat grinder.

Read more less

Replacement blades for the griddle scraper, supplied in two sets of five. When a blade becomes blunt or worn, you can easily swap it out so that the scraper can once again remove caked-on residue from the griddle. These spare blades save you from having to purchase a new scraper and keep your cleaning efficient. A handy supply for kitchens that use the griddle daily, from snack bars to restaurants and catering services.

Read more less

Spare blade for the griddle scraper, ready to replace a dull or worn blade. With a fresh blade, the scraper effortlessly removes caked-on residue and grease from griddles and grill plates again. Changing it is quick, so you don't have to keep working with a dull scraper. A practical stock item for kitchens that work with griddles daily, whether in a snack bar, restaurant, or catering kitchen.

Read more less

Blade as a replacement part for the can opener. The cutting blade wears down with intensive use; this spare part restores sharpness and ensures the opener continues to cut through lids smoothly. Replacement is easy, so your device is quickly ready for use again and you don't need to buy a new opener. Good to have a few in stock in a kitchen that opens many cans daily. Intended for restaurants, commercial kitchens, and caterers who want to make their can opener last a long time.

Read more less

Replacement blade for can opener with article number 562005, the cutting component that cuts the lid off the can. Because a blade becomes dull over time, keeping a spare on hand ensures your can opener remains sharp and safe to use. The part is quick to replace and extends the lifespan of the device. Useful for restaurants, cafes, and caterers who use this can opener regularly.

Read more less

Replacement cutting blade for the budget can opener. The blade loses sharpness with intensive use; replacing it ensures the opener cuts through can lids reliably once again. An inexpensive way to keep an existing opener functional instead of replacing it. Great to have on hand as a spare in restaurant kitchens, commercial kitchens, and catering.

Read more less

The spare blade for Clou 30/50 can opener is a replacement blade for the Clou professional tail can opener. A sharp blade ensures a clean cut and efficient opening of cans. Fits Clou models 30 and 50. Easy to replace yourself. Regularly replacing the blade extends the lifespan of the can opener and ensures safe and hygienic use.

Read more less

Spare blade for the DO 10 tail can opener, the cutting part that slices the lid off the can. Because a blade becomes dull after much use, it is practical to have a spare on hand; a sharp blade keeps the can opener working smoothly and safely. The part is easy to replace and extends the usability of the device. Intended for restaurants, commercial kitchens, and caterers who use the DO 10 daily.

Read more less

Blade grid with matching pusher in size 6x6 mm, intended as a part for the french fry cutter. The grid determines the thickness of the fries or strips, while the pusher pushes the potato neatly through the blades. With this fine size, you can cut thinner fries or firm strips for dishes like stir-fries. Useful to have on hand as a spare grid, allowing you to use the same cutter for multiple thicknesses. Intended for cafeterias, restaurants, and kitchens that want to be able to vary their fry thickness.

Read more less

Blade grid with matching pusher block for a French fry cutter, with a cutting size of 8 by 8 mm. The grid cuts potatoes into uniform fries of this thickness, while the pusher block pushes the potato through the blade in one motion. This allows you to cut quickly and with consistent results, rather than by hand. Stainless steel makes the component durable and easy to clean. For snack bars, restaurants, and catering kitchens.

Read more less

Blade grid with pusher in 9x9 mm size, the part that provides the standard fry thickness for the chip cutter. The grid cuts the potato into uniform 9x9 mm sticks and the pusher guides the potato through smoothly. Keep your cutter in operation for longer as a replacement grid or spare part. The 9x9 mm size is the classic fry that most establishments serve. Intended for cafeterias, restaurants, and caterers who want to cut fresh fries of uniform thickness every day.

Read more less

Blade grid with matching pusher for a 10 by 10 mm cut size, intended as an addition or replacement for the fry cutter. The grid cuts potatoes into uniform fries, while the pusher pushes the potato through in one motion. Convenient to keep on hand as a separate part when you work with different thicknesses or want to replace a worn-out grid. Made for snack bars, cafeterias, and restaurants that cut fresh fries themselves and use the appliance daily.

Read more less

Blade grid with pusher in the generous size of 12x12 mm, intended for the French fry cutter. With this grid, you can cut thicker fries or chunky vegetable sticks, suitable for hearty fries or coarsely cut vegetables. The pusher pushes the potato evenly through the blades, ensuring the sticks keep a neat shape. As an extra grid, you can switch between thick and thin fries using the same cutter. Handy for cafeterias, restaurants, and caterers who have thick fries or coarse vegetables on the menu.

Read more less

Cutting grid with pusher for 12 by 12 mm fries, for use with the corresponding fry cutter. The slightly coarser grid produces a sturdier fry that holds up well in the fryer, while the pusher forces the potato through in one go. Convenient to have on hand as a spare part, for example to switch between thin and thick cuts or to replace a worn-out grid. Intended for snack bars, restaurants, and kitchens that cut fresh fries daily.

Read more less

Separate grid in the size 6x6 mm, intended as a part for the french fry cutter. The grid determines the thickness of the fries or strips; with this fine size, you can cut thin fries or sturdy vegetable strips. As an interchangeable grid or replacement, you can keep multiple thicknesses within reach using the same cutter. The grid is easy to replace, so your appliance remains versatile. Intended for cafeterias, restaurants, and caterers who want to be able to vary their fry thickness or replace a worn-out grid.

Read more less

Loose blade grid in the 8x8 mm size, intended as a spare part for the chip cutter. This size falls between thin and classic and cuts chips with a nice balance between crispy and soft. As an interchangeable grid or replacement, you can keep different chip thicknesses within reach with a single cutter. The grid is easy to replace, keeping your appliance in operation. Intended for cafeterias, restaurants, and caterers who want to be able to vary chip thickness or replace a worn-out grid.

Read more less

Loose cutting grid in the 10x10 mm size, intended as a spare part for the French fry cutter. With this size, you can cut thick fries that remain soft on the inside, or chunky vegetable sticks. Using it as an interchangeable grid or replacement allows you to have different thicknesses available with the same cutter. The grid is easy to swap, so your appliance is quickly ready for use again. Intended for cafeterias, restaurants, and caterers who want to cut thicker fries or replace a worn-out grid.

Read more less

Loose cutting grid in the 10x20 mm size, intended as a part for the fry cutter. With this rectangular size, you can cut wide, flat fries such as steak fries or thick vegetable sticks. As an interchangeable grid or replacement, you keep multiple fry shapes within reach using the same cutter, without needing a second device. The grid is easy to swap, keeping your cutter versatile. Intended for restaurants, cafeterias, and caterers who cut wide fresh fries or wish to replace a worn-out grid.

Read more less

13x13 mm mesh grid, intended as a part for the fry cutter. This generous size allows you to cut thick fries or coarsely chopped vegetables, for example for oven fries or rustic dishes. As an interchangeable grid or replacement, you can keep multiple thicknesses within reach using the same cutter. The grid is easy to swap, ensuring your appliance remains versatile. Intended for cafeterias, restaurants, and caterers who cut thick fresh fries or want to replace a worn grid.

Read more less