This Cr-03 plate rack from EMGA comes with two extenders, creating space for taller or larger plates. Each plate stands upright between the dividers, ensuring both sides are rinsed thoroughly. The open design allows water to flow freely and the tableware to dry quickly. The plastic is resistant to the heat of a commercial dishwasher and is easy to stack. Suitable for kitchens that need to process large quantities of plates at once.

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With three extenders, this EMGA plate rack Cr-03 provides extra height for large or deep plates. The vertical dividers keep the plates spaced apart for thorough cleaning on both sides. The open construction allows water and detergent to circulate freely and helps the tableware dry quickly. Robust, heat-resistant plastic that stacks well. A practical rack for restaurants and commercial kitchens with a high turnover of plates.

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This version of the EMGA Cr-03 plate rack comes with four extenders, making it suitable for the largest or tallest plates. Each plate stands separately between the vertical walls, allowing the wash water to reach both sides. The open structure ensures good circulation and quick drying. The sturdy plastic can withstand the heat of a professional dishwasher and is stackable. Intended for busy kitchens that wash large amounts of tableware daily.

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Plate Mate plate rack in the foldable BW 48 version, the more compact choice in this range for those who want to transport plates without sacrificing much storage space. Each plate gets its own spot, which prevents sliding and breakage during storage and transport. After use, you can fold the rack and store it away compactly. A practical solution for restaurants, caterers, and hotels that work with varying space and want to move their tableware safely.

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Collapsible Plate Mate plate rack in the BW 60 version, with a slightly lower capacity than the largest variant but just as easy to store compactly. The plates are held individually, ensuring they do not slide during storage and transport, keeping them intact. After use, you fold the rack, which saves space in areas where it is scarce. A convenient solution for caterers, hotels, and restaurants that want to move plates and then store the rack in a small space.

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Plate Mate plate rack in the BW 84 version, a system with space for a large number of plates that is suitable for storage and transport. The plates are held individually so that they do not slide or clatter against each other and remain intact, even when you move them. This way, you keep a large stock of tableware neatly organized. A convenient solution for commercial kitchens, hotels, and caterers who work with large quantities of plates.

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Plate Mate plate rack in the BW 84 version with a collapsible construction, allowing you to store the rack compactly after use. Despite the foldable design, it offers space for a large number of plates, each held individually to ensure they remain intact. The combination of capacity and storable size is convenient for locations where space varies. A handy choice for caterers, hotels, and commercial kitchens that want to transport plates and then tuck the rack away in a small space.

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Plate rack from the Plate Mate series in the TM 12 model, a system that holds plates individually so they do not slide against one another. This keeps plates intact and organized during storage and transport, even during busy times. The TM 12 is a compact version and fits in places where space is limited. Useful for restaurants, hotels, and caterers who want to store their tableware in an organized manner and have it quickly at hand.

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Plate Mate plate rack in the TM 24 version, with more capacity than the smaller TM variant and suitable for kitchens that want to store more plates at once. Each plate gets its own spot, which prevents bumping and sliding and keeps the tableware neat and intact. The rack makes storing and moving plates organized during service. A practical solution for restaurants, hotels, and catering companies with an average plate turnover.

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With the TM 36 model, this Plate Mate plate rack offers space for a larger number of plates. Because each plate is held separately, they remain in place, preventing scratches and breakage during storage and transport. For kitchens with high throughput, the dinnerware is kept organized and ready for use. A practical choice for commercial kitchens, hotels, and caterers that work with many plates during busy shifts.

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Plate Mate plate rack in the TM 48 version, the most spacious in this TM series and intended for kitchens that need to organize large numbers of plates. Each plate is held individually, ensuring the plates do not slide and remain intact during storage and transport. This keeps a large stock of tableware neatly ready for a busy service or a large group. A practical solution for large kitchens, hotels, and caterers that work with many covers.

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With the WM 12 model, this Plate Mate plate rack offers the highest capacity in this series, designed for kitchens that need to organize large numbers of plates. Because each plate is held individually, they remain in place, preventing scratches and breakage during storage or transport. This keeps a substantial stock of dinnerware neatly ready for a busy service or a large party. A practical choice for commercial kitchens, hotels, and caterers working with large numbers of covers.

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Plate Mate plate rack in the WM 18 version, with a larger capacity for kitchens that need to store larger numbers of plates in an organized way. Each plate has its own position, ensuring that the plates do not slide against each other and remain neat and intact during storage and transport. The system keeps tableware clearly at hand during a busy service. A practical choice for restaurants, hotels, and caterers who work with large numbers of covers and want to store their plates safely.

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With the WM 21 version, this Plate Mate plate rack offers even more spaces to store plates safely. The plates are held individually, which prevents sliding, scratching, and breakage during storage and transport. For kitchens with a high plate turnover, this means less risk of damage and well-organized dish inventory. A convenient solution for commercial kitchens, hotels, and caterers who need to have many plates ready during busy shifts.

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Plate rack from the Plate Mate series, model WM 6, a system for storing and transporting plates safely and efficiently. Plates are kept separate from one another, preventing them from sliding against each other and minimizing the risk of damage. The WM 6 is the compact version in the range and fits in places where space is limited. Convenient for restaurants, hotels, and caterers who want to keep plates organized and ready for service.

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Plate Mate plate rack in the WM 9 model, offering more capacity than the smallest version, making it suitable for kitchens that need to prepare more plates at once. Each plate has its own dedicated spot, preventing shifting and bumping, and keeping plates neat and intact. The rack makes storing and moving tableware organized during busy service. A practical solution for restaurants, hotels, and catering companies with a medium to high plate turnover.

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The plate stacker with a diameter of 130 mm and a height of 300 mm is a compact stacker for small 130 mm diameter plates. Keeps plates neatly stacked and off the counter for hygienic storage. Ideal for restaurants with small amuse-bouche or dessert plates. Stainless steel, dishwasher safe.

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The plate stacker with a diameter of 150 mm and height of 300 mm is a convenient stacker for 150 mm diameter plates. Keeps plates neatly stacked and protected in the kitchen. Suitable for small bread and dessert plates. Stainless steel construction, dishwasher safe. Ideal for busy restaurant kitchens that have many plates in circulation at once.

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The plate stacker with a diameter of 170 mm and a height of 300 mm is a stacker for 170 mm breakfast and dessert plates. Keeps plates organized and hygienically stacked in the workspace. Stainless steel construction. Ideal for restaurants and hotels that work with multiple plate sizes simultaneously.

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The Ø 200 mm, 300 mm high plate stacker is a stacker for 200 mm breakfast and dessert plates. Keeps plates organized and protected. Stainless steel construction, dishwasher safe. Ideal for busy restaurant kitchens and canteens that need to change plates quickly during service.

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The plate stacker with a diameter of 220 mm and a height of 300 mm is a stacker for medium-sized 220 mm plates. Keeps plates organized and protected in the workspace during busy service. Stainless steel construction, dishwasher safe. Ideal for restaurant kitchens that want to work efficiently with multiple plate sizes.

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The 250 mm Ø plate stacker with a height of 300 mm is a stacker for 250 mm main course and soup plates. Keeps plates neatly stacked and protected. Most commonly used size in professional restaurant kitchens. Stainless steel construction, dishwasher safe. Indispensable for busy service environments.

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The plate stacker with a diameter of 280 mm and a height of 300 mm is a stacker for large 280 mm main course plates. Ideal for fine dining restaurants that work with large presentation plates. Stainless steel construction, dishwasher safe. Keeps plates organized and ready for immediate service at the pass.

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The plate stacker with a diameter of 320 mm and a height of 300 mm is a stacker for extra-large 320 mm plates. Ideal for restaurants that use large presentation plates for meat, fish, or sharing dishes. Stainless steel construction, dishwasher safe. Keeps plates neatly stacked and protected for smooth service.

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Plate transport trolley for safely moving clean or dirty plates through the establishment without having to carry them by hand each time. The plates are stacked and supported, which limits breakage and makes the work easier for waitstaff and the dishwashing area. On wheels, you can roll a large stack at once from the serving area to the dishwashing area or vice versa. Sturdy design for daily use. Useful in restaurants, hotels, canteens, and for catering.

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Polyethylene plate trolley, 930x720x800 mm and supplied per piece. On this trolley, you can safely stack and move plates from the kitchen to the dining room or buffet, allowing you to transport a large quantity at once instead of carrying them loosely. The plastic is lightweight, sturdy, and easy to keep clean, and the wheels ensure the trolley moves smoothly. Convenient in restaurants, canteens, hotels, and for catering with a high volume of covers.

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Plate warmer, 140 cm wide, designed to preheat plates and keep them at the right temperature until serving. Warm plates keep dishes at the correct temperature for longer, which noticeably improves service in a restaurant or hotel. The spacious cabinet offers room for a large stack of plates, and the stainless steel is easy to keep clean. A useful addition to the pass in restaurants, hotels, and catering environments.

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Plate warming cabinet from the Maxpro line that preheats plates so that dishes stay warm longer at the table. Warm plates make a noticeable difference in service: food cools down less quickly between the kitchen and the guest. In the cabinet, you store a supply of plates at the right temperature, ready to grab during the rush. Sturdily built for daily use in a professional kitchen and easy to keep clean. Intended for restaurants, hotels, commercial kitchens, and caterers.

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Plate warmer in P030 design, built to preheat a supply of plates so that dishes stay warm longer on the plate. Preheated plates prevent a dish from cooling down quickly when served, which is particularly important in hot kitchens. The cabinet keeps the plates at a consistent temperature within reach of the pass. A useful feature for restaurants, hotels, and catering kitchens.

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Plate warming cabinet in P060 version with a larger capacity, designed to preheat a generous stock of plates for a busy kitchen. Having more preheated plates within reach helps maintain pace during service and keeps dishes at the right temperature for longer. The cabinet heats the plates evenly. A suitable solution for busy restaurants, hotels, and catering kitchens.

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Plate warming cabinet in the P120 model with the largest capacity in the series, designed for kitchens that require many preheated plates at once. The ample supply of preheated plates keeps busy service running smoothly and keeps dishes on the plate warm for longer. The cabinet heats the plates evenly. A choice for commercial kitchens, banqueting, hotels, and catering companies with high production requirements.

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Plate warmer with a capacity of 80 plates, which preheats your dinnerware so that dishes stay hot on the table for longer. The mobile trolley keeps plates at temperature and within reach at the pass, allowing the service staff to serve efficiently. Preheated plates make a difference, especially for hot dishes and large groups. From EMGA, intended for restaurants, hotels, and banqueting.

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Plate warming trolley with space for 120 plates, a more spacious model for establishments that serve many covers at once. The plates are preheated and remain mobile and within reach, ensuring dishes arrive at the table warmer and waitstaff do not have to wait. This makes a difference, especially for banqueting and large dinners. From EMGA, intended for hotels, banquet halls, and caterers with large groups.

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Double-sided sign with the text 'Reserved', which you can easily place on a table to indicate that it is occupied. Because both sides are printed, the message is readable from every angle of the establishment. This way, guests and staff know immediately which tables are free, helping to prevent misunderstandings with reservations. A small but useful tool for restaurants, cafes, hotels, and catering venues that work with reservations.

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Reserved sign with the text Reserved, 20 by 5 cm, to place on a set table to indicate that it is occupied. The sign is stable and easy to read from a distance, so guests and staff can immediately see which tables are available. The compact size fits neatly between the place settings. Easy to keep clean and resistant to daily use. Useful for restaurants, cafés, and hotels that want to clearly indicate reservations in the dining area.

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Table sign measuring 13 by 4 cm with the text 'Reserved' on both sides, compact enough to sit unobtrusively on a set table. It clearly indicates to guests and staff which spots are already taken, ensuring reservations run smoothly. The small size suits almost any table setting without getting in the way. Practical and discreet for restaurants, cafés, hotels, and catering businesses that work with reservations.

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Reservation sign featuring the text "Gereserveerd" and "Reserve" on either side, which you place on a table to indicate that a spot is occupied. Thanks to the double-sided text, the sign is versatile and readable from both sides. It stands stably between the place settings and blends neatly into a set table. Easy to keep clean and resistant to daily use. Convenient for restaurants, cafés, and hotels that want to indicate reservations clearly and professionally in their dining area.

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No-smoking sign with indication in four languages, so the message is immediately clear to foreign guests as well. The sign indicates where smoking is prohibited and helps in complying with house and smoking rules. Thanks to the multilingual design, you do not need to hang up separate signs for different guests. It is easy to hang or place and remains highly legible. Suitable for restaurants, hotels, cafés, and reception areas.

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Double-sided 'No Smoking' sign to inform guests of a smoke-free area. Readable from both sides, ensuring the message is clear from any angle. Convenient for placing on tables or at bars where smoking is prohibited. From EMGA, intended for restaurants, cafés, and venues that keep their space smoke-free.

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Double-sided sign with the text 'Reserve', to clearly mark a reserved table. Because it is legible from both sides, guests can see from any direction that the table is occupied. This prevents someone from sitting at a spot that has already been reserved. From EMGA, a practical tool for restaurants, brasseries, and venues that work with reservations.

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Table sign with the text 'Reserved', intended to clearly mark a reserved table for guests and waiting staff. With a width of around 13 cm and a height of 4 cm, the sign is noticeable yet neat on the table. This prevents reserved spots from being accidentally occupied. The sign is sturdy and easy to keep clean. Convenient for restaurants, cafes, and venue rentals that work with reservations.

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White porcelain plate from the Saturn series, 200 mm in diameter and 20 mm high. This size is ideal for an appetizer, dessert, or lunch plate. The Saturn series features a sleek, timeless white that suits any concept and is made for daily catering use and the dishwasher. The neutral design allows the presentation of the dish to stand out. Restaurants, hotels, and lunchrooms use this size for smaller courses, alongside the larger plates from the same series. Stackable and easy to restock, keeping inventory flexible.

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Flat plate from the Karizma series made of white porcelain, 240 mm in diameter and 23 mm high. This medium size is suitable for a generous appetizer, a lunch dish, or a smaller main course. The timeless white Karizma design is neutral and fits any concept. The porcelain is resistant to intensive catering use and the dishwasher and remains beautiful under daily wear. Restaurants, hotels, and caterers build their place settings with this size alongside smaller and larger Karizma plates. Stackable for neat and organized storage in the kitchen.

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The Borrel Glas Prestige Polycarbonate glasses are the ideal solution for hospitality venues looking for robust yet stylish glassware. These glasses, packaged in packs of 100, are made of polycarbonate, making them extra durable and shatter-resistant, perfect for busy bars, restaurants, and events. Their refined design offers the look of traditional glass but is much more practical for intensive use. With a capacity ideal for serving appetizers or smaller drinks, such as shots and mini cocktails, these glasses are a must-have for any hospitality business seeking a combination of functionality and elegance. Whether you're running a patio or hosting an event, the Borrel Glas Prestige Polycarbonate glasses are perfect for both indoor and outdoor use. Key Features: Durable polycarbonate material, break-resistant. Suitable for snacks, shots or small cocktails. Packed per 100, ideal for catering environments. Elegant design, with the look of real glass.

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Discover the Bossa Nova Pitcher: a symphony of style and functionality. With its 1190 ml capacity, this jug is a beautiful addition to any catering establishment, perfect for serving refreshing drinks or simply as an elegant addition to your table decoration. Inspired by the vibrant rhythms of Brazilian dance, the woven pattern of the glassware reflects the passion and energy of Bossa Nova. It's not just a pitcher, it's a conversation starter that adds class to the atmosphere. Order now and make your guests dance around the tables with every pour!

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Stainless steel Boston shaker with a capacity of 800 ml, the tin model that forms the base for shaking cocktails. The generous capacity provides enough room for ice and multiple ingredients, allowing you to properly chill and mix a cocktail. Stainless steel cools down quickly and is resistant to daily, intensive use. Seal the shaker with a second tin or a mixing glass. A reliable staple behind the bar in cafes, restaurants, and cocktail bars.

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Stainless steel Boston shaker with a brushed finish and an 820 ml capacity. The matte, brushed exterior provides an understated, professional look and shows fewer fingerprints than a polished version. With its generous capacity, you can easily chill and mix cocktails, even when using large amounts of ice. The steel is durable and withstands daily use behind a busy bar. Combine the tin with a second tin or mixing glass to close. A practical choice for cocktail bars, restaurants, and hotels.

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Boston Shaker Copper Extend the life of the product and wash by hand.

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