Extra deep 1/3 gastronorm container with a height of 265 mm, made of black polycarbonate. The tall, narrow container offers plenty of volume for soups, sauces, or bulk products and fits in saladettes and gastronorm racks. Polycarbonate is lightweight, durable, and can withstand both cold and heat. Stackable and easy to clean. For restaurants, commercial kitchens, and catering.

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Black polycarbonate gastronorm container 1/3 with a depth of 100 mm. This convenient intermediate size is suitable for portions and mise en place in saladettes, featuring a sleek, dark appearance. Polycarbonate is lightweight and strong, and the container is stackable and easy to clean. For restaurants, professional kitchens, and catering services that use the gastronorm system.

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Gastronorm container 1/3 with a depth of 150 mm, made of black polycarbonate. The narrow, dark model fits into saladettes and refrigerated counters and offers space for prepared ingredients. Polycarbonate is lightweight, strong, and suitable for both cold and hot use. Stackable and easy to clean. For restaurants, commercial kitchens, and catering kitchens.

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Black polycarbonate 1/3 Gastronorm container with a 200 mm deep rim. This narrow, tall container offers high capacity and fits well in saladettes and refrigerated counters, featuring a sleek, dark aesthetic. Polycarbonate is lightweight, durable, and resistant to both cold and heat. Stackable and easy to clean. For restaurants, commercial kitchens, and catering.

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Shallow 1/2 size gastronorm container with a height of 65 mm, made of white polycarbonate. The low, white container keeps garnishes and dishes organized and provides a fresh presentation on the table or buffet. The 1/2 size fits the gastronorm system. Polycarbonate is lightweight, strong, and stackable. Easy to clean. For restaurants, hotels, and catering kitchens.

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White polycarbonate 1/2 gastronorm container with a depth of 100 mm. The fresh, opaque container looks neat on a buffet and makes colorful dishes stand out. The 1/2 size combines easily with other gastronorm sizes. Polycarbonate is light and strong, and the container is stackable and easy to clean. For restaurants, hotels, and catering.

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Shallow 1/2 size gastronorm container with a height of 65 mm, made of black polycarbonate. The low, dark container keeps dishes and garnishes within easy reach with a sleek look on a buffet. The 1/2 size fits into the gastronorm system. Polycarbonate is lightweight, strong, and stackable. Easy to clean. For restaurants, hotels, and catering kitchens.

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Black polycarbonate 1/2 gastronorm container with a depth of 100 mm. The opaque container offers a neat appearance and is convenient for portions and presentation at buffets. The 1/2 size combines easily with other gastronorm formats. Polycarbonate is lightweight and strong, and the container is stackable and easy to clean. For restaurants, hotels, and catering.

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1/2 Gastronorm container with a depth of 150 mm, made of black polycarbonate. This spacious, dark container combines a large capacity with a polished look for the table or buffet. Two 1/2 containers fit side-by-side in a gastronorm frame. Polycarbonate is lightweight, strong, and stackable. Easy to clean. For restaurants, hotels, and catering kitchens.

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Black polycarbonate 1/2 gastronorm container with a depth of 200 mm. This tall, opaque container offers a large capacity and looks sleek on a buffet, making dishes stand out beautifully. Two 1/2 containers fit together in a 1/1 frame. Polycarbonate is lightweight and strong, and withstands both cold and heat. Stackable and easy to clean. For restaurants, hotels, and catering.

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Gastronorm container 1/1 with a height of 65 mm, made of white polycarbonate. The white, opaque container provides a fresh, neat look on a buffet and makes colorful dishes stand out. Polycarbonate is lightweight, strong, and suitable for both hot and cold use. The 1/1 size fits standard gastronorm racks and the container is stackable. Easy to clean. For restaurants, hotels, and catering.

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Gastronorm pan 1/1 with a depth of 100 mm, made of black polycarbonate. The dark, opaque pan provides a clean, understated look for a buffet and offers space for a variety of dishes. Polycarbonate is lightweight, durable, and suitable for both cold and hot food. The 1/1 size fits standard gastronorm racks and buffets, and the pan is stackable. Easy to clean. For restaurants, hotels, and catering companies.

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Black polycarbonate 1/1 gastronorm container with a depth of 150 mm. This spacious, opaque model offers a large capacity and provides a neat presentation, with dishes standing out beautifully against the dark container. Polycarbonate is lightweight, durable, and suitable for both cold and hot products. The 1/1 size fits into gastronorm racks and buffets and is stackable. Easy to clean. For restaurants, hotels, and catering.

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Gastronorm pan 1/1 with a height of 65 mm, made of black polycarbonate. The opaque black finish provides a sleek, calm aesthetic and makes dishes stand out beautifully on a buffet. Polycarbonate is lightweight and strong, and withstands both cold and heat. The 1/1 size fits into standard gastronorm racks and buffets, and the pan is stackable. Easy to clean. For restaurants, hotels, and catering services that value presentation.

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Shallow 1/9 gastronorm container with a height of 65 mm, made of transparent polycarbonate. The compact, low container keeps small garnishes, herbs, and sauces separate and organized in a saladette. The clear material makes the contents visible, and polycarbonate is lightweight and sturdy. Stackable and easy to clean. Intended for restaurants, commercial kitchens, and catering kitchens.

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Small 1/9 size Gastronorm container with a depth of 100 mm, made of transparent polycarbonate. This smallest size is intended for herbs, sauces, and garnishes that you want to keep separate in a saladette. The clear material shows the contents, and polycarbonate is lightweight and strong. Stackable and easy to clean. For restaurants, commercial kitchens, and catering.

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Shallow 1/6 gastronorm container with a height of 65 mm, made of transparent polycarbonate. This small, low container is useful for keeping garnishes, herbs, and small toppings within easy reach in a saladette. The clear material makes the contents visible, and polycarbonate is lightweight and sturdy. Stackable and easy to clean. Intended for restaurants, commercial kitchens, and catering kitchens.

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Gastronorm container 1/6 with a depth of 100 mm in transparent polycarbonate. The compact size keeps sauces, toppings, and small ingredients neatly organized in a saladette. The clear material shows the contents, and polycarbonate is lightweight and strong. Stackable and easy to clean. For restaurants, commercial kitchens, and catering.

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Transparent 1/6 Gastronorm container with a depth of 150 mm, made of polycarbonate. The small size is convenient for sauces, dressings, and garnishes in saladettes and refrigerated counters. Thanks to the clear material, you can see what is inside at a glance. Polycarbonate is lightweight, sturdy, and stackable. Easy to clean. Intended for restaurants, commercial kitchens, and catering kitchens.

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Gastronorm container in the small 1/6 size with a deep 200 mm rim, made of transparent polycarbonate. Despite its compact size, the tall container offers plenty of capacity for sauces and dressings, useful in a saladette. The clear material makes the contents visible, and polycarbonate is lightweight and strong. Stackable and easy to clean. For restaurants, commercial kitchens, and catering.

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Shallow 1/4 gastronorm container with a height of 65 mm, made of transparent polycarbonate. The low, compact container keeps small garnishes and toppings within reach in a saladette. The clear material displays the contents, and polycarbonate is lightweight and sturdy. Stackable and easy to clean. Intended for restaurants, commercial kitchens, and catering kitchens that want to keep their mise en place organized.

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1/4 Gastronorm container with a depth of 100 mm in transparent polycarbonate. The small size is ideal for toppings, sauces, and loose ingredients in saladettes and refrigerated counters. The clear material allows you to see the contents immediately. Polycarbonate is lightweight, strong, and stackable, and the container is easy to clean. For restaurants, commercial kitchens, and catering.

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Transparent 1/4 Gastronorm container with a depth of 150 mm. This compact, slightly deeper container is useful for smaller quantities of sauces, garnishes, or ingredients and fits neatly into saladettes and refrigerated counters. The clear polycarbonate allows the contents to be seen and is lightweight and sturdy. Stackable and easy to clean. Intended for restaurants, commercial kitchens, and catering kitchens.

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Gastronorm container in size 1/4 with a depth of 200 mm, made of transparent polycarbonate. The compact size still offers plenty of capacity for sauces, dressings, or ingredients and fits in saladettes and gastronorm racks. The clear material displays the contents, and polycarbonate is lightweight and strong. Stackable and easy to clean. For restaurants, commercial kitchens, and catering.

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Shallow 1/3 gastronorm container with a height of 65 mm, made of transparent polycarbonate. The low edge makes garnishes and toppings easily accessible, useful in a saladette or refrigerated prep table. The clear polycarbonate displays the contents and is lightweight and sturdy. Stackable and easy to clean. Intended for restaurants, commercial kitchens, and catering businesses that keep mise en place within reach.

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1/3 Gastronorm container with a depth of 100 mm in transparent polycarbonate. This practical intermediate size is suitable for portions, toppings, and mise en place in saladettes and refrigerated counters. The clear material makes the contents visible, and polycarbonate is both lightweight and strong. The container is stackable and easy to clean. For restaurants, large kitchens, and catering companies working according to the Gastronorm system.

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Transparent 1/3 size Gastronorm container with a depth of 150 mm, made of polycarbonate. The slim size fits well in saladettes and refrigerated counters, providing space for prepared ingredients. The clear material lets you see the contents at a glance. Polycarbonate is lightweight, sturdy, and resistant to both cold and heat. Stackable and easy to clean. Intended for restaurants, commercial kitchens, and catering kitchens.

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1/3 size Gastronorm container with a depth of 200 mm, made of transparent polycarbonate. This narrow, deep container offers a large capacity for sauces, soups, or bulk products and fits well in saladettes and refrigerated counters. The clear material makes the contents visible, and polycarbonate is both lightweight and durable. Stackable and easy to clean. For restaurants, commercial kitchens, and catering services that use the Gastronorm system.

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Shallow 1/2 gastronorm container with a height of 65 mm, made of transparent polycarbonate. The low edge keeps sliced products and garnishes within reach, while the clear material allows the contents to be seen. The 1/2 size fits into the gastronorm system alongside other sizes. Lightweight, strong, stackable, and easy to clean. Designed for restaurants, industrial kitchens, and catering kitchens that want to keep their mise en place organized.

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Gastronorm pan 1/2 with a depth of 100 mm in transparent polycarbonate. This medium-depth pan is useful for portions, garnishes, and prepared mise en place, with the clear material displaying the contents. The 1/2 size combines easily with other gastronorm formats. Polycarbonate is lightweight and sturdy; the pan is stackable and easy to clean. For restaurants, commercial kitchens, and catering.

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Transparent polycarbonate Gastronorm container in size 1/2 with a depth of 150 mm. This spacious container is suitable for storing and presenting a variety of dishes, providing a clear view of the contents. Two 1/2 containers fit side-by-side in a Gastronorm frame. The material is lightweight, strong, and resistant to both cold and heat. Stackable and easy to clean. Intended for restaurants, commercial kitchens, and catering companies.

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Shallow 1/1 gastronorm container with a height of 65 mm, made of transparent polycarbonate. The low edge makes products easily accessible and the clear material reveals the contents. Polycarbonate is lightweight and sturdy and can withstand cold and hot dishes. The 1/1 size fits standard gastronorm racks and buffets, and the container is stackable. Easy to clean. Intended for restaurants, professional kitchens, and catering kitchens.

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Gastronorm container in size 1/1 with a depth of 100 mm, made of transparent polycarbonate. The clear material provides an instant view of the contents and is both lightweight and strong. The shallow version is ideal for storing and presenting smaller quantities or sliced products. The 1/1 size fits into standard gastronorm racks, refrigerators, and buffets. Stackable and easy to clean. For restaurants, commercial kitchens, and catering businesses that operate according to the gastronorm system.

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Gastronorm container in size 1/1 with a depth of 150 mm, made of transparent polycarbonate. The container offers a large capacity with a clear view of the products and is both lightweight and sturdy. Polycarbonate withstands both cold and hot dishes, and the 1/1 size fits into standard gastronorm racks and buffets. Easy to clean and stackable. Intended for restaurants, commercial kitchens, and catering companies.

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Gastronorm container in size 1/1 with a depth of 200 mm, made of transparent polycarbonate. The spacious, clear container offers a large capacity and lets you see what is inside at a glance. Polycarbonate is lightweight, strong, and suitable for both cold and hot products. The 1/1 size fits gastronorm racks, refrigerators, and buffets. Easy to clean and stackable. For restaurants, commercial kitchens, and catering.

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Gastronorm container in size 2/1 made of transparent polycarbonate. The clear material allows the contents to be easily seen and is strong, lightweight, and resistant to both cold and hot food. The 2/1 size fits into standard gastronorm racks, cooling units, and buffets. Easy to clean and stackable. Intended for restaurants, commercial kitchens, catering services, and buffets that operate according to the gastronorm system.

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Knife carry bag with six compartments. Store chef's knives and other cutting tools safely in the individual compartments and transport them without the blades touching each other. A compact solution for taking them to another kitchen or catering location. The bag is well-organized and keeps your set together. Intended for chefs, caterers, and hospitality staff who work with their own set of knives.

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Narrow stainless steel ribbon grater with a grating surface of 35x220 mm and a total length of 390 mm, featuring a black PP handle. The ribbon holes cut long, thin ribbons of vegetables and citrus peel for salads and garnishes, with a narrow design that is comfortable to use over a plate. The stainless steel stays sharp and is easy to clean. The plastic handle feels light in the hand. For restaurants, kitchens, and catering businesses that provide decorative finishing touches.

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Narrow stainless steel coarse grater with a grating surface of 35x220 mm and a total length of 390 mm, with a black PP handle. The coarse holes grate cheese, vegetables, and chocolate into wider shreds, featuring a narrow design that is easy to hold over a plate or pan. The stainless steel remains sharp and is quick to clean. The plastic handle provides a secure grip. For restaurants, kitchens, and catering kitchens that need quick finishing and garnishing.

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Narrow stainless steel fine grater with a grating surface of 35x220 mm and a total length of 390 mm, with a black PP handle. The fine holes grate lemon zest, nutmeg, garlic, ginger, and Parmesan cheese into a light, fine texture. The narrow shape is convenient for use over a pan or plate. The plastic handle feels light in the hand. For restaurants, kitchens, and catering businesses that require fine finishing and garnishing.

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Stainless steel slicer grater with a grating surface of 65x135 mm and a total length of 315 mm, with a black PP handle. The slicing surface cuts even slices of cucumber, carrot, or potato, useful for salads and garnishes. The stainless steel remains sharp and is easy to clean. The plastic handle provides grip. Intended for restaurants, commercial kitchens, and catering kitchens that slice vegetables.

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Stainless steel ribbon grater with a grating surface of 65x135 mm and a total length of 315 mm, with a black PP handle. The ribbon holes cut long, thin ribbons of vegetables such as carrots or zucchini, perfect for salads and garnishes. The stainless steel surface remains sharp and is easy to clean. The plastic handle offers a firm grip. For restaurants, commercial kitchens, and catering businesses that process vegetables decoratively.

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Stainless steel grater with coarse holes, a grating surface of 65x135 mm and a total length of 315 mm, with a black PP handle. The coarse structure grates cheese, vegetables, and chocolate into thick shreds, quickly and with little effort. The stainless steel remains sharp and is easy to clean. The plastic handle provides a secure grip. Intended for restaurants, professional kitchens, and catering kitchens that grate larger quantities.

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Game shears with a length of 240 mm and a PP handle. The sturdy, curved blades cut through the bones and joints of poultry and game, with a locking mechanism and spring for extra force. This allows you to portion a chicken or other poultry quickly. The plastic handles provide a secure grip and are easy to clean. Intended for restaurants, butcher shops, and catering kitchens that process poultry and game.

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Detachable kitchen shears with a length of 195 mm. The two blades can be clicked apart, allowing you to thoroughly clean the shears after cutting poultry, fish, or herbs. The sharp stainless steel blades cut smoothly and the hinge mechanism is sturdy. A hygienic choice for restaurants, commercial kitchens, and catering kitchens where working cleanly is important.

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Six-piece decorative set with black PP handles. The set includes various garnishing tools for processing fruits and vegetables, from coring and grooving to shaping, allowing you to dress up your plates and buffets. The plastic handles feel comfortable in the hand and are easy to clean. Useful for restaurants, hotels, and catering kitchens that pay attention to presentation.

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Kitchen shears with a soft-grip handle. The sharp stainless steel blades cut through packaging, herbs, poultry, and twine, while the soft grips sit comfortably in the hand, even during prolonged use. A versatile tool that comes in handy in every kitchen. The scissors are easy to clean. Intended for restaurants, commercial kitchens, and catering kitchens that cut and portion daily.

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Knife carry bag with ten compartments and dimensions of 510x50x170 mm. In the separate compartments, you can store and transport chef's knives, honing steels, and other tools safely and organized, without the blades rubbing against each other. Convenient for taking with you between locations or to a catering job. A practical solution for chefs, caterers, and hospitality staff who work with their own set of knives.

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