Table and buffet

Buffet dispenser with three separate 4-litre containers, ideal for neatly presenting multiple dry goods side-by-side at a breakfast buffet. Each tap dispenses a measured portion, preventing waste and spills while keeping products hygienic. The clear containers allow you to see at a glance when a refill is needed. Suitable for hotels, staff restaurants, care facilities, and caterers with a self-service buffet.

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Dispenser with three 4-litre containers, allowing you to offer three dry products simultaneously at a buffet, such as muesli, cornflakes, and nuts. Guests serve themselves, which keeps the presentation clean and organized and limits waste. The transparent containers make it easy to see what needs refilling. Intended for hotels, staff restaurants, and caterers with extensive breakfast buffets.

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Dispenser with two 4-liter containers for offering multiple dry products side-by-side at a breakfast buffet, such as different types of muesli or cereals. Guests serve themselves, which is neat and hygienic while limiting spills. The transparent containers make timely refilling easy. Suitable for hotels, company canteens, breakfast buffets, and caterers who want to offer variety.

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Dispenser with a single 4-litre reservoir, designed for portioning muesli, cereals, nuts, or other dry products at a breakfast or self-service buffet. Guests dispense their own portion, which limits spills and keeps the products clean and organized. The transparent reservoir shows when refilling is necessary. Useful for hotels, company restaurants, breakfast buffets, and caterers.

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Stainless steel ashtray with a diameter of 14 cm, suitable for use on terraces and in smoking areas. The stainless steel is weather-resistant, rust-proof, and easy to empty and clean, including in the dishwasher. The smooth shape with no sharp edges sits stably on the table. The neutral stainless steel finish allows the ashtray to fit in with almost any decor. A practical choice for the hospitality industry, from cafes and restaurant terraces to hotels.

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EMGA cocoa shaker with a fine mesh lid, designed for evenly dusting cocoa powder over cappuccinos, desserts, and pastries. The fine mesh distributes the powder in a thin, uniform layer, ensuring a polished finish. The shaker is easy to fill and clean. Convenient for coffee shops, restaurants, patisseries, and hotels looking to top off cappuccinos and desserts with a layer of cocoa for a professional presentation.

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A set with a pepper and salt shaker for the table, allowing guests to season their dish to taste. The shakers are designed for daily use in service and are easy to refill. Their handy size looks neat on any table and takes up little space. Together, they form a complete set that can be used anywhere in the establishment. Ideal for restaurants, cafés, lunchrooms, and hotels that keep salt and pepper on their tables as standard.

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Pepper or salt shaker in a classic model, a shaker like the ones you find on tables in restaurants and cafés. The shape feels comfortable in the hand and dispenses evenly, so guests can season their dish to taste with pepper or salt. The timeless design suits almost any table setting and is durable for daily use. A practical essential for table settings in restaurants, cafés, hotels, and for catering.

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Round black melamine ashtray with a diameter of 10 cm, lightweight and resistant to daily use. Melamine is sturdy and easy to clean, while the black color looks neat on the table or at the bar. The compact size takes up little space and is convenient for terraces and smoking areas. Suitable for cafes, bars, and hospitality terraces.

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Buffet and salad bar with space for four 1/1 gastronorm containers, allowing you to clearly display cold or hot dishes at a buffet. In the containers, you can present salads, garnishes, sauces, or hot components that guests can serve themselves. The four-position setup offers variety in one central location. Suitable for restaurants, hotels, caterers, and healthcare institutions with a self-service or buffet setup.

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Almost entirely crafted from solid wood and available in 2 versions, total capacity 4x 1/1GN, suitable for pans up to 150 mm deep, standard equipped with electronic thermostat, on/off switch, protective cover with lighting, and 4 swivel castors, 2 of which are braked

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Cooling element in 1/1 gastronorm size that you prepare in the freezer and then place under or between dishes to keep them cold. The stored cold is released gradually, so that salads, cold cuts, and desserts remain at the right temperature for longer on a buffet or during transport without power. The element is reusable and fits 1/1 containers and thermal boxes. Caterers, delicatessens, and industrial kitchens use it to safely present and transport cold dishes.

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Cooling element in Gastronorm 1/4 size that you freeze down to approximately -21 °C for powerful cooling. You place the element in the freezer beforehand and then put it in a cooling unit, thermal box, or under a GN container to keep the contents cold for a long time. This allows you to safely transport or present cold dishes, meat, fish, or desserts at the right temperature, even without electricity. The GN 1/4 size fits in standard configurations and the element is reusable. Intended for caterers, professional kitchens, and meal delivery services that want to keep products deeply chilled.

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Cooling element that fits into the lid of corresponding thermoboxes or cooling units, providing extra cooling from above. Place the element in the freezer beforehand, after which it will keep the contents of the cooler or transport box cold for longer. This allows you to safely transport or present cold dishes, salads, or desserts at the right temperature, even without electricity. The element is reusable and easy to clean. Intended for caterers, commercial kitchens, and meal delivery services that want to keep cold products chilled during transport or on the buffet.

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Egg-shaped salt and pepper shakers, a set for the table or buffet that allows guests to season their dishes themselves. The round, egg-shaped model fits comfortably in the hand and looks neat on the table. The shakers are easy to refill and keep clean. A tidy set that suits a set table in the catering industry. Intended for restaurants, hotels, and caterers who want to provide their tables with salt and pepper in a sleek, recognizable design.

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Serving unit with a roll-top lid that allows you to present dishes covered while still letting guests serve themselves easily. The sliding lid rolls away smoothly, keeping appetizers, salads, or hot dishes protected from dust and contact. As an assembled unit, it stands stably on the buffet and keeps everything looking neat. A practical presentation solution for caterers, hotels, and restaurants during buffets, receptions, and parties.

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Rolltop lid in 1/2 GN size with a clear sliding cover, suitable for smaller buffet dishes and chafing dishes in this format. The cover rolls smoothly to the side, allowing guests to serve themselves while the dish remains covered and protected. The compact gastronorm size combines easily with larger parts of the buffet. Convenient for hotels, caterers, and restaurants that also want to present smaller dishes neatly and accessibly.

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Round roll-top lid with a diameter of 40.5 cm and a transparent sliding cover that rolls away smoothly. It fits round buffet dishes and keeps food covered without guests having to lift the lid to serve themselves. This keeps the offering protected from dust and contact while remaining clearly visible. A practical choice for hotels, caterers, and restaurants that want to present a round hot or cold buffet in a well-cared-for way.

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Serving board with a roll-top cover that slides smoothly to the side, allowing you to present dishes covered while still making it easy for guests to serve themselves. The cover keeps snacks, cheese, or pastries fresh and protected, while ensuring the buffet remains neat and tidy. Because you do not need to remove the cover completely, you can work quickly during busy service. A convenient presentation style for caterers, hotels, and restaurants during receptions, drinks, and parties.

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Round serving board with a diameter of 38 cm and a matching roll-top cover that slides open and closed smoothly. This allows you to present appetizers, cheese, or pastries covered yet clearly visible, while making it easy for guests to help themselves. The round shape fits nicely on a buffet or high table, and the roll-top keeps everything looking neat. A practical combination for caterers, hotels, and restaurants that want to offer something during receptions and drinks that looks great while remaining protected.

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This roll-top lid measures 34.5 by 54 cm and fits larger buffet trays and chafing dishes. The transparent sliding cover rolls away smoothly, allowing guests to serve themselves without needing to remove the lid. This keeps the dish covered yet accessible, and keeps the buffet tidy. The clear material provides a good view of what is in the dish. A practical size for hotels, caterers, and restaurants with more extensive hot or cold buffets.

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27 by 42 cm roll-top lid in transparent material, featuring a sliding cover that rolls open and shut smoothly. Because the lid does not need to be completely removed, it remains easy to keep dishes accessible while covered during a buffet. The clear cover provides guests with a view of the selection. Suitable for chafing dishes and serving platters of this size, making it useful for hotels, caterers, and restaurants with a hot or cold buffet.

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This dispenser combines three 1.5-litre compartments into one unit, allowing you to present multiple dry products in an organized way at the buffet. Each compartment dispenses an equal portion using the lever, which is convenient for guests and keeps the presentation neat. Its combined design takes up less space than three individual canisters and keeps cereals, muesli, or nuts fresh and sealed. Well-suited for hotels, breakfast buffets, and caterers with a varying breakfast selection.

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Dispenser with a single 5.5-litre container, designed for larger quantities of dry products such as cereals, muesli, or nuts. The large capacity means less frequent refilling during busy breakfasts or long buffet services. The lever dispenses a fixed portion each time, which keeps the presentation neat and limits spills. Suitable for hotels, large breakfast buffets, and caterers who serve many guests and want to offer their dry products in an organised manner.

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Dispenser with two 1.5-litre reservoirs, suitable for portioning items such as cornflakes, muesli, nuts or sweets. A press of the lever dispenses a fixed amount into a container or bowl, which reduces waste and keeps the breakfast buffet tidy. The two compartments allow you to offer two varieties side by side. A practical solution for hotels, breakfast buffets and caterers who wish to present dry products in a hygienic and organised manner.

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Cooling element that you place in the freezer beforehand and then use to keep dishes, drinks, or ingredients cool. Useful in a cooler box during transport, under a serving dish at a buffet, or on an outing where there is no refrigeration nearby. The element releases its cold slowly and is easy to clean and refreeze afterwards. Practical for caterers, restaurants, and hotels that want to keep products at temperature outside of the refrigerator.

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Single-container dispenser with a 4.5-litre capacity, designed for portioning muesli, cornflakes, grains, or nuts at the breakfast buffet. A simple turn or lever dispenses a measured portion, which reduces waste and keeps the product clean and dry. The transparent container displays the stock level and is easy to refill. Ideal for breakfast buffets in hotels, bed & breakfasts, and catering.

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With a diameter of 11 cm, this outdoor ashtray with a push system offers just a little more capacity for busier areas. A press of the button makes the cigarette butt disappear into the closed container, which keeps ash and odors contained and prevents them from blowing around. The model stands stably on a high table or next to the entrance of a terrace. A practical solution for the outdoor areas of cafés, restaurants, hotels, and terraces.

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Outdoor ashtray with a push mechanism and a diameter of 10 cm, which allows cigarette butts to disappear from sight at the push of a button. The closed design keeps ash and odors contained and prevents cigarette butts from blowing around in the wind. The compact size fits well on a high table or at the entrance of a terrace. Convenient for the outdoor areas of cafes, restaurants, hotels, and patios.

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Polycarbonate roll-top cover in 1/1 GN size that closes over a gastronorm container on the buffet. The clear lid provides a good view of the dish and opens with a smooth rolling motion, allowing guests to serve themselves. The polycarbonate is lightweight and impact-resistant, which is convenient for intensive use and transport. When closed, the lid keeps dishes covered and protected from drying out and splatters. A practical choice for buffets in hotels, restaurants, and catering.

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38 cm round rolltop lid, a hinged lid that closes over a chafing dish or round bowl and opens with a smooth motion. The rolling motion allows guests at a self-service buffet to easily reach the dish without having to remove the lid. When closed, the cover keeps dishes warm and protected from cooling. A polished and functional solution for hot buffets in hotels, restaurants, and catering.

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Loose set with a pepper and salt shaker, without a base, allowing you to place them freely on the table. Convenient when you do not want to use a cruet set but still want pepper and salt as a pair on every table. The shakers distribute pepper and salt evenly and are easy to refill. The size is stable and quick to pass to guests. Suitable for restaurants, brasseries, lunchrooms, hotels, and catering tables.

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Two-piece stainless steel cruet set for salt and pepper, with both shakers on a matching stainless steel stand. The set keeps salt and pepper together and can be moved to the table or buffet all at once. Stainless steel is sturdy, rust-proof, and easy to polish, which keeps the set looking well-maintained for longer. A sleek, essential set for set tables in restaurants, brasseries, hotels, and catering venues.

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Sugar shaker with a glass body and stainless steel lid, with a capacity of 28 cl, for evenly sprinkling sugar over pastries, pancakes, and hot drinks. The glass shows how much sugar remains, and the stainless steel lid distributes the sugar finely and in a controlled manner. The 28 cl capacity means you need to refill less often. Useful at the coffee bar and on the breakfast table in cafés, coffee shops, lunchrooms, and hotels.

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Acrylic salt mill with a height of 11 cm for freshly grinding coarse salt at the table. Freshly ground salt offers finer control over seasoning than a shaker, and the adjustable grind allows you to choose between fine and coarse. The transparent acrylic shows the salt level and keeps the mill looking light and fresh on the table. The handy size is sturdy. Suitable for restaurants, brasseries, bistros, and hotels.

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Five-piece stainless steel condiment set, supplied in a box, for the organized presentation of table essentials such as pepper, salt, mustard, oil, and vinegar. The stainless steel stand keeps the individual holders in place and is easy to move around the table or to the buffet. Stainless steel is sturdy, does not rust, and remains looking neat with a little polishing. A well-presented choice for restaurants, brasseries, hotels, and catering tables.

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Black melamine ashtray for use on the terrace or at the bar. Melamine is sturdy, lightweight, and break-resistant, making the ashtray capable of withstanding intensive use and frequent washing. The black color looks sleek and shows ash and stains less easily. The smooth surface wipes clean easily between guests. A practical choice for cafes, restaurants, hotels, and terraces where guests smoke. Please observe local regulations regarding indoor smoking.

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The 1/2 GN cooling element at -12°C is a deep-frozen cooling element that fits into 1/2 GN containers for keeping cold dishes chilled at the buffet. Suitable for use down to -12°C. Ideal for buffets and catering services where chilled food needs to be kept cold without an external cooling source.

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The 1/1 GN cooling element at -12°C is a large deep-frozen cooling element that fits into 1/1 GN containers for keeping large quantities of cold dishes chilled on a buffet. Suitable for use down to -12°C. Ideal for hotel and restaurant buffets where large amounts of chilled food need to be kept cold without an external cooling source.

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The 1/3 GN cooling element at -12°C is a deep-frozen cooling element that fits into 1/3 GN containers for keeping cold dishes chilled on a buffet without the need for crushed ice or electricity. Suitable for use down to -12°C. Ideal for buffets, catering services, and counter displays where chilled dishes need to be kept cold without an external cooling source.

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This set of 6 dip bowls from APS is ideal for serving dips, sauces, spreads, and small side dishes. Perfect for restaurants, hotels, tapas bars, and buffets where a polished presentation matters. The bowls are compact and versatile, suitable for aioli, salsa, soy sauce, or olive oil, for example. The timeless design fits effortlessly into various table and buffet settings and combines easily with other tableware. Suitable for intensive professional use and practical for daily service. A reliable catering essential for the stylish presentation of small dishes.

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A reliable ashtray is indispensable in hospitality venues where smoking is still permitted. The Onis Berna Ashtray has been a classic item in the Onis collection for years. As simple and functional as it gets: a practical and easy-to-clean solution for ash disposal in smoking areas. A discreet product, present in the collection for that specific market demand. Ideal for terraces, lounges, hotels, and other hospitality venues where smoking is allowed.Hospitality applicationIn restaurants, hotels, and bars with a smoking terrace or smoking area, a sturdy ashtray is essential. The Berna Ashtray is perfect for use on terraces, in lounges, at hotel entrances, and in other areas where smoking is permitted. The classic design complements any hospitality environment, while the practical shape ensures easy maintenance and cleaning.Why this ashtray works wellThe ashtray combines a timeless classic design with practical functionality. The glass is easy to clean and resistant to intensive daily use in the hospitality industry. Its stable shape ensures safe outdoor use, while the clear glass provides a neat and well-kept appearance. Made in Europe for reliable quality.Features Classic and timeless design Easy to clean Made in Europe Stable and durable glass Discreet and versatile Packed per 12 pieces in a box Professional glassware for the hospitality industryProfessional ashtrays are essential in hospitality venues where smoking is permitted. The Onis Berna Ashtray offers a reliable and stylish solution for ash disposal and fits any hospitality concept. The 12-piece packaging makes this product ideal for bulk use.

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Urban Basket Metal Black Ø 17 cm Stackable, hand wash recommended. Also available in 20 x 20 x 8 cm

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Sleek, timeless and unbreakable. The White Square Melamine Bowl 12.5x12.5 cm combines the look of porcelain with the practical benefits of high-quality melamine. Ideal for hospitality concepts where durability and presentation go hand in hand — from terrace service to buffet setups.Hospitality applicationThis square melamine bowl is versatile for use in restaurants, hotels, catering companies, terraces and buffet setups. Its size of 12.5x12.5 cm with a height of 6.5 cm offers sufficient capacity for soups, sauces, desserts, amuses and small appetizers. Melamine is pre-eminently suitable for busy environments where breakage risk and weight play a role — such as terraces, poolside service, festivals and event catering.Why melamine works well in the hospitality industryMelamine looks like porcelain but is unbreakable, lightweight and resistant to intensive daily use. The material retains its white color and sleek appearance even after frequent use and dishwasher cycles. The square shape makes efficient stacking and presentation on buffets and trays easy, which saves time during busy service.Suitable for, among other things: Soup and broth Desserts and panna cotta Tapas and small appetizers Sauces and dips on buffets Terrace and poolside service Event catering and festivals Features Dimensions: 12.5 x 12.5 cm — height 6.5 cm Material: high-quality melamine Color: white Unbreakable and lightweight Dishwasher safe Stackable for efficient storage Professional tableware for the hospitality industryA reliable, versatile melamine bowl that should not be missing in any professional kitchen. Ideal as a complement to existing white dinnerware or as a base for a new table style in your restaurant, hotel or catering business.

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Serving cake as a statement. The Amefa Baguette Stonewash Cake Server 25.3 cm combines the timeless design of the Baguette line with a handcrafted stonewash finish that gives character to every table setting. The weathered, matte finish contrasts beautifully with white tableware and linen — ideal for restaurants and hotels looking to distinguish their table experience.Horeca applicationThis cake server is designed for professional use in restaurants, patisseries, hotels, and catering companies where dessert presentation plays a role. The length of 25.3 cm offers optimal control when serving cake, pastries, and other desserts. The stonewash finish fits perfectly with rustic, industrial, and modern bistro concepts, as well as classic fine dining tables looking for a contemporary twist.Why this cutlery works wellAmefa's Baguette Stonewash line is crafted from high-quality stainless steel with a unique stonewash treatment that gives each piece an individual, weathered character. The material is resistant to intensive daily use in the hospitality industry, dishwasher safe, and corrosion-resistant. The ergonomic shape of the Baguette line ensures a comfortable grip and a smooth serving motion.Features Length: 25.3 cm Material: stainless steel with stonewash finish Unique, handcrafted weathered finish Dishwasher safe and corrosion-resistant Supplied in sets of 6 Professional cutlery for the hospitality industryAmefa is a leading European cutlery brand with decades of experience in professional hospitality cutlery. The Baguette Stonewash collection is one of the most requested lines for restaurants and hotels looking for cutlery with character and durability. An investment in style and quality that proves its value daily.

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Atmosphere on the table, even outdoors. The Bolsius Relight Holder Sphere Amber is a unique candle concept where color and style come together in a single movement. The round, sphere-shaped glass holder in a warm Amber hue is specially designed for outdoor use — the rounded shape protects the flame from the wind, preventing the candle from blowing out easily. The result: a bright flame with a unique light reflection on the table that instantly sets the mood.Hospitality applicationThe Relight Sphere Amber is perfectly suited for terrace service, garden dining, and outdoor events in restaurants, hotels, and catering businesses. The trendy Amber color provides a warm, inviting appearance that fits perfectly with summer terraces, evening dinners, and seasonal table decorations. The refillable system makes this candle concept particularly practical and cost-efficient for professional use: once the refill has burned down, you simply swap it for a new one.Why this candle concept works wellThe Bolsius Relight system combines sustainability with flexibility. The glass holder remains reusable, while the transparent or colored refills are easy to change — allowing you to adjust the ambiance for any occasion or season without purchasing new holders. The round Sphere shape ensures wind resistance and optimal light reflection on the table surface. Ideal for hospitality concepts that focus on a consistent, atmospheric table presentation.Features Dimensions: 115 x 92 mm Color: Amber Specially designed for outdoor use Round shape for wind resistance Refillable with Relight refills (transparent or colored) Glass holder, reusable Supplied in packs of 6 Atmospheric lighting for the hospitality industryBolsius Relight is a leading candle concept for professional hospitality. The Sphere line combines trendy design with practical refillability — ideal for restaurants, hotels, and event catering that want to adapt their table presentation seasonally without compromising on style or quality.

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A sleek atmosphere on the table, even outdoors. The Bolsius Relight Holder Sphere Grey is a unique candle concept that brings color and style together in one move. The round, sphere-shaped glass holder in a timeless grey hue is specially designed for outdoor use — its round shape protects the flame from the wind, so the candle does not blow out easily. The result: a clear flame with a unique light reflection on the table that instantly sets the mood.Hospitality applicationThe Relight Sphere Grey is ideally suited for patio service, garden dining, and outdoor events in restaurants, hotels, and catering businesses. The neutral grey color fits seamlessly into modern, minimalist, and industrial table settings and combines effortlessly with any tableware and table linen. The refillable system makes this candle concept particularly practical and cost-efficient for professional use: when the refill is finished, you simply swap it for a new one.Why this candle concept works wellThe Relight system by Bolsius combines durability with flexibility. The glass holder remains reusable, while the transparent or colored refills are easy to change — allowing you to adjust the ambiance for each occasion or season without purchasing new holders. The round Sphere shape ensures wind resistance and optimal light reflection on the table surface. Ideal for hospitality concepts that focus on a consistent, atmospheric table presentation.Features Dimensions: 115 x 92 mm Color: Grey Specially designed for outdoor use Round shape for wind resistance Refillable with Relight refills (transparent or colored) Glass holder, reusable Supplied per 6 pieces Mood lighting for the hospitality industryBolsius Relight is a leading candle concept for the professional hospitality industry. The Sphere line combines timeless design with practical refillability — ideal for restaurants, hotels, and event catering looking to adjust their table presentation seasonally without compromising on style or quality. Also discover the Bolsius Relight Sphere Amber for a warmer color variant.

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Nature on the table, even outdoors. The Bolsius Relight Holder Sphere Olive Green is a unique candle concept that brings together color and style in one go. The round, spherical glass holder in a warm Olive Green shade is specially designed for outdoor use — its rounded shape protects the flame from the wind, preventing it from blowing out easily. The result: a bright flame with unique light reflection on the table that instantly defines the atmosphere.Hospitality applicationThe Relight Sphere Olive Green is ideal for patio service, garden dining, and outdoor events at restaurants, hotels, and catering businesses. The warm, earthy olive green color pairs perfectly with natural, botanical, and rustic table concepts and combines beautifully with wooden accents, linen tablecloths, and earthenware. The refillable system makes this candle concept particularly practical and cost-effective for professional use: once the refill has burned down, you simply swap it for a new one.Why this candle concept works wellThe Bolsius Relight system combines sustainability with flexibility. The glass holder remains reusable, while the transparent or colored refills are easy to change — allowing you to adjust the ambiance for every occasion or season without having to purchase new holders. The round Sphere shape ensures wind resistance and optimal light reflection on the table surface. Ideal for hospitality concepts that focus on a consistent, atmospheric table presentation.Features Dimensions: 115 x 92 mm Color: Olive Green Specially designed for outdoor use Round shape for wind resistance Refillable with Relight refills (transparent or colored) Glass holder, reusable Supplied in packs of 6 Atmospheric lighting for the hospitality industryBolsius Relight is a leading candle concept for the professional hospitality sector. The Sphere line combines a trendy design with practical refillability — ideal for restaurants, hotels, and event catering that want to adapt their table presentation seasonally without compromising on style or quality. Also discover the Bolsius Relight Sphere Amber and Grey for other color variants within the same collection.

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