The C-105 ice containment bin is a robust and efficient solution for crushed ice. It's perfect for bars and hospitality venues that need a reliable container for quickly producing large quantities of ice, such as for cocktails, ice cream parlors, or other cold beverages. Designed for intensive use, this ice containment bin provides efficient ice storage in busy environments. Key Features: Ideal for collecting large quantities of crushed ice. Suitable for intensive use in busy catering establishments. Sustainable and practical design. Perfect for storing ice for cocktails, ice cream parlors, and cold drinks.

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Wessamat ice crusher, model C-105, measuring 31 cm wide, 52 cm high and 37 cm deep. The appliance crushes ice cubes into crushed ice for cocktails, frappés, smoothies and chilled drinks. The compact housing fits on a bar top or in a kitchen setup. Robustly built for professional use. A handy appliance for cocktail bars, coffee bars and kitchens that regularly need crushed ice.

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Wessamat ice crusher with a capacity of approximately 3 kg per minute and dimensions of 320 × 180 × 330 mm. This electric crusher quickly turns ice cubes into crushed ice, allowing you to produce a large supply of crushed ice in a short time for cocktails, frappés, and chilled drinks. Thanks to its compact size, the device fits on a workbench behind the bar. Wessamat manufactures professional ice machines designed for daily, intensive use. A practical choice for busy cocktail bars, restaurants, and hotels.

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Replacement ice bin for the Wessamat C-103, designed to replace a damaged or worn unit. The bin collects the produced ice and keeps it stored until needed. Ordering this part separately means you do not need to replace the entire machine when only the bin needs replacing. A practical spare part for bars, restaurants, and caterers who use the Wessamat C-103 ice machine and want to keep operations running smoothly.

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