Cast aluminum frying pan with a top diameter of 280 mm, a height of 55 mm, and a base of 220 mm, equipped with a stainless steel handle. The thick cast aluminum conducts heat evenly and retains it well, ensuring uniformly cooked dishes. The stainless steel handle is securely attached and stays cool longer. This size allows you to comfortably fry several portions at once. The pan is robust and long-lasting. Great for restaurants, bistros, hotels, and catering companies.

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Grill plate measuring 390x260 mm with a height of 35 mm, suitable for induction. The ribbed cooking surface gives dishes their characteristic grill marks and allows fat to drain away, while this size lets you grill a large surface area at once. Because the plate is suitable for induction, it heats up quickly and evenly, allowing you to sear meat, fish, and vegetables with a beautiful crust. Robust enough for daily use. Great for restaurants, bistros, hotels, and catering companies with an induction cooktop.

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Cast aluminum frying pan with a top diameter of 240 mm, a height of 55 mm, and a base of 180 mm, equipped with a stainless steel handle. Cast aluminum is thick and distributes heat evenly, ensuring dishes cook uniformly without hot spots. The stainless steel handle is sturdy and stays cool for longer. This size is convenient for single portions and à la minute work. The pan is robust and withstands daily use. Useful for restaurants, bistros, hotels, and catering companies.

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Classic sheet steel crêpe pan with a top diameter of 230 mm, a 25 mm rim, and a 190 mm base. The low rim and flat base make it easy to spread and flip thin batter, while the sheet steel heats up quickly for an even golden-brown color. Proper seasoning creates a natural non-stick layer, ensuring crêpes and pancakes release easily. A trusted choice for crêperies, restaurants, food trucks, and caterers who work with traditional equipment.

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Classic sheet steel frying pan with a top diameter of 300 mm and a base of 240 mm. The sheet steel heats up quickly and retains heat, which benefits the searing and browning of meat, fish, and vegetables. With proper seasoning, the pan develops a natural non-stick coating that performs better over time. The sloping rim makes flipping and scooping easy. This versatile size is suitable for a wide range of dishes. Great for restaurants, bistros, and commercial kitchens.

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Aluminium wok pan from Hendi, 320 mm diameter and 100 mm depth, with marble non-stick coating. The coating prevents food from sticking and makes the pan easy to clean. Suitable for all heat sources except induction. The deep, round shape is perfect for stir-fry dishes, noodles, and Asian cooking styles. A durable professional wok pan for restaurants and catering kitchens.

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Aluminium wok pan with a diameter of 280 mm and a depth of 75 mm, featuring a marble non-stick coating. The round, deep shape makes tossing stir-fry dishes, noodles, and vegetables easy, while the coating ensures dishes release with little fat and the pan is quick to clean. The aluminium heats up quickly and distributes heat evenly. This compact size is convenient for smaller portions. Useful for restaurants, wok restaurants, bistros, and catering companies.

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Oval aluminum fish pan with dimensions of 400x280 mm and a 55 mm rim, finished with a Marble non-stick coating. The elongated shape is tailored for whole fish and fillets, allowing them to fit into the pan in their entirety without bending. The coating allows the fish to release easily with little fat and makes cleaning simple, while the aluminum distributes heat quickly and evenly. Useful for cooking fish uniformly. Ideal for restaurants, seafood-focused businesses, and catering companies.

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Aluminium crêpe pan with a diameter of 320 mm and a low 20 mm rim, featuring a marble non-stick coating. The spacious, flat base and low rim make spreading and flipping thin batter easy, allowing you to cook larger crêpes or pancakes evenly and without tearing. Thanks to the coating, the batter releases with little fat and the pan is quick to clean. The aluminium heats up quickly and evenly. Great for crêperies, restaurants, food trucks, and caterers.

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Aluminium crêpe pan with a diameter of 280 mm and a low 20 mm rim, featuring a marble non-stick coating. The flat base and low rim make it easy to spread and flip thin batter, ensuring crêpes and pancakes cook evenly without tearing. The coating ensures the batter releases with minimal fat, and the aluminium heats quickly and evenly. Lightweight and easy to clean. Great for crêperies, restaurants, food trucks, and caterers.

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Aluminium frying pan with a diameter of 260 mm and a rim of 45 mm, finished with a marble non-stick coating. The aluminium absorbs heat quickly and evenly, and the coating allows food to release easily, so you can cook with little fat and clean the pan quickly. This size is convenient for single portions, from fried fish to stir-fries. The pan is lightweight and easy to handle during a busy shift. Suitable for restaurants, bistros, hotels, and catering companies.

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Extra large aluminium frying pan with a diameter of 400 mm and a height of 50 mm, featuring a marble non-stick coating. With this substantial cooking surface, you can prepare large quantities of stir-fry, meat, or vegetables all at once, which saves a lot of time during peak hours. The coating ensures that food releases easily with minimal fat and makes cleaning simple, while the aluminium heats up quickly and evenly. A useful pan for commercial kitchens, restaurants, hotels, and catering companies.

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Aluminium frying pan with a generous diameter of 360 mm and a 50 mm rim, finished with a Marble non-stick coating. The large cooking surface is perfect for frying or stir-frying large quantities at once, and the coating allows food to release easily with minimal fat. Thanks to the aluminium, the pan heats up quickly and evenly and remains relatively lightweight. Resistant to intensive daily use. Great for busy kitchens in restaurants, hotels, and catering businesses.

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Large aluminium frying pan with a diameter of 320 mm and a height of 50 mm, featuring a marble non-stick coating. The spacious cooking surface is suitable for larger quantities of stir-fry, meat, or vegetables, while the coating allows dishes to release easily with little fat. Aluminium conducts heat quickly and evenly while keeping the pan lightweight. This allows you to work efficiently during busy periods. A handy pan for busy kitchens in restaurants, hotels, and catering companies.

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Spacious aluminium frying pan with a diameter of 280 mm and a 50 mm rim, finished with a marble non-stick coating. The aluminium heats up quickly and evenly, and the coating ensures that food releases easily, allowing you to use less fat and clean up quickly. With this larger cooking surface, you can prepare multiple portions at once during busy shifts. Thanks to the aluminium, the pan remains lightweight and easy to handle. A versatile choice for restaurants, hotels, bistros, and catering companies.

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Aluminium frying pan with a diameter of 240 mm and a height of 45 mm, featuring a Marble non-stick coating. The aluminium conducts heat quickly and evenly, and the coating allows meat, fish, eggs, and vegetables to release easily with a minimum of fat. This versatile size is suitable for two to three portions and is easy to clean. The pan is lightweight, which makes working during a busy shift pleasant. Convenient for restaurants, bistros, hotels, and caterers.

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Compact soup and sauce pan made of blue enamelled steel with a diameter of 100 mm, a height of 60 mm and a capacity of 0.4 litres. The enamel heats the contents evenly and is quick to clean, while the small size is convenient for an individual sauce, a dip or a small serving of soup to be served immediately. The pan goes straight from the stove to the table as a presentation dish. The blue colour adds a fresh touch. Great for restaurants, bistros and caterers.

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Small soup and sauce pan made of black enamelled steel with a diameter of 135 mm, a height of 60 mm, and a capacity of 0.6 litres. The enamel heats evenly and is easy to clean, and the compact shape is well-suited for heating up a sauce, a small soup, or a small portion to be served immediately. The pan goes straight from the stove to the table. Convenient for à-la-minute preparation in restaurants, bistros, and catering companies.

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Spacious mussel pot made of black enamelled steel with a diameter of 240 mm and a capacity of 5 litres. Thanks to the enamel, the pot heats evenly and is easy to clean, while the large capacity provides space for a generous portion of mussels with liquid and vegetables. You can steam the mussels and then place the pot directly on the table. This size is suitable for sharing or for a hearty eater. Great for restaurants, brasseries and seafood-oriented catering establishments.

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Black enamelled mussel pot with a diameter of 200 mm and a capacity of 3 litres. The enamel heats evenly and is easy to clean, and the spacious, high design is ideally suited for steaming mussels and then serving them directly from the pot. This size allows you to prepare a generous portion for one person. The recognisable pot brings a steaming dish to the table and keeps the mussels nicely warm. A classic choice for restaurants, brasseries, and seafood establishments.

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Mussel pot made of black enamelled steel with a diameter of 180 mm and a capacity of 2.3 litres. The enamel coating heats evenly and is easy to clean, while the tall, round shape is well-suited for steaming mussels with liquid and vegetables, and then serving them directly in the pot. This size is convenient for a single portion. This way, the dish arrives at the table steaming and instantly recognizable. A trusted choice for restaurants, brasseries, and seafood-oriented hospitality businesses.

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Stainless steel water kettle with a 6-litre capacity, suitable for boiling larger quantities of water on the stove. The stainless steel is sturdy, does not rust, and conducts heat well, ensuring the water heats up quickly for tea, coffee, or blanching dishes. The large capacity is convenient during busy times when you need a lot of hot water quickly. Easy to keep clean and resistant to daily use. Handy for restaurants, commercial kitchens, hotels, and caterers.

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Spacious paella pan made of enamelled sheet steel with a diameter of 240 mm and a height of 70 mm, equipped with two handles. The slightly higher rim offers more capacity for stews, rice dishes, or oven dishes, and the enamel coating makes the pan heat-resistant and easy to clean. This allows you to prepare a dish for two to three people and serve it directly at the table. The sheet steel conducts heat evenly. Great for restaurants, tapas bars, bistros, and caterers.

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Enameled sheet steel paella pan with a diameter of 200 mm and two sturdy handles. The pan is designed for both preparation and serving: the sheet steel distributes heat evenly and the enamel is smooth and quick to clean. This size is perfect for serving a dish for two people directly from the pan. The attractive design looks great on the table. Suitable for restaurants, tapas bars, bistros, and catering companies.

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Enameled sheet steel paella pan with a diameter of 180 mm and two handles. Thanks to the sheet steel, heat is distributed evenly, and the enamel coating provides a sleek, easy-to-clean surface that you can serve directly at the table without transferring the food. The size is suitable for a dish for one to two people. This allows you to serve hot dishes attractively and directly from the pan. Useful for restaurants, tapas bars, bistros, and caterers.

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Paella pan made of enameled sheet steel with a diameter of 160 mm and two handles. The pan combines cooking and serving: the sheet steel distributes heat evenly and the enamel coating provides a smooth, easy-to-clean surface that looks beautiful on the table. This size is suitable for a generous tapas portion or a single-serving dish. From oven or stove, the pan goes straight to the guest. Great for tapas bars, restaurants, bistros, and catering companies.

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Enamelled sheet steel paella pan with a diameter of 140 mm and two small handles. The wide, shallow shape and enamel coating make the pan suitable for preparing tapas dishes or individual portions and presenting them at the table. The sheet steel distributes heat evenly and the enamel is easy to clean. This allows the dish to go straight from the stove or oven to the guest. Convenient for tapas bars, restaurants, bistros, and caterers.

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Enameled sheet steel paella pan with a diameter of 240 mm and two sturdy handles. The enamel coating makes the pan easy to clean, and the sheet steel conducts heat quickly and evenly, ensuring the rice cooks uniformly. This larger size allows you to prepare paella for two to three people and serve it directly from the pan. The attractive design is perfect for table service. Suitable for restaurants, tapas bars, bistros, and caterers.

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Paella pan made of enamelled sheet steel with a diameter of 200 mm and two handles. The enamel protects the sheet steel and provides a smooth surface that is quick to clean, while the shape distributes heat evenly for perfectly cooked rice. This size is suitable for a dish for one to two people that you can both prepare and serve in the same pan. This way, the paella arrives at the table warm and appealing. Great for restaurants, tapas bars, and caterers.

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Enamelled sheet steel paella pan with a diameter of 150 mm and two handles. The enamel coating provides a smooth, easy-to-clean surface, and the wide, shallow shape distributes heat evenly, helping to cook rice or small dishes uniformly. This size is perfect for a generous tapas portion or a single-serving dish served directly. From fire to table in one motion. Convenient for tapas bars, restaurants, bistros, and caterers.

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Enamelled sheet steel paella pan with a diameter of 120 mm, featuring two handles. The enamel makes the pan easy to clean and protects the underlying sheet steel, which transfers heat quickly and evenly. Its small size is perfect for a tapas dish or an individual portion that you can serve directly at the table. The pan goes easily from stove to plate. Great for tapas bars, restaurants, bistros, and caterers who serve individual portions.

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Small paella pan made of enamelled sheet steel with a diameter of 100 mm and two handles. The enamel coating protects the sheet steel and provides a smooth, easy-to-clean surface, while the wide, shallow shape ensures even heating. This compact size is particularly suitable for preparing a tapa portion or an individual dish and serving it directly to the table. The pan transitions beautifully from preparation to presentation. Useful for tapas bars, restaurants, and caterers.

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Very large sheet steel paella pan with a diameter of 800 mm and a 50 mm rim, featuring robust handles for a firm grip. Thanks to the sheet steel, heat spreads quickly and evenly across the large cooking surface, ensuring that even a large quantity of rice cooks uniformly. This size is intended for large-scale paella, for example on a paella burner or over an open fire. Proper seasoning creates a natural non-stick coating. A practical choice for caterers, food trucks, party venues, and events.

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Large sheet steel paella pan with a diameter of 600 mm and a 40 mm rim, featuring sturdy handles on both sides. The sheet steel absorbs heat quickly and distributes it evenly across the wide base, which is important for cooking a large quantity of rice uniformly and forming the crispy socarrat. This size allows you to cook paella for a large group. Proper seasoning creates a natural non-stick layer. Ideal for restaurants, caterers, food trucks, and event venues.

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Sheet steel paella pan with a diameter of 460 mm and a 40 mm rim, equipped with two handles. The sheet steel distributes heat quickly and evenly across the wide base, ensuring the rice cooks uniformly and forms a delicious crispy bottom layer. This larger size allows you to prepare paella for a group. With regular use and proper seasoning, the pan develops a natural non-stick surface. Suitable for restaurants, tapas bars, caterers, and event venues.

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Sheet steel paella pan with a diameter of 340 mm and a 40 mm rim, featuring the two handles characteristic of a paella pan. Sheet steel conducts heat quickly and evenly across the wide, shallow base, which is exactly what is needed to cook rice evenly and create the coveted crispy socarrat. With proper maintenance, the pan develops a natural non-stick coating. This size is suitable for individual portions. Great for restaurants, tapas bars, and caterers.

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Tall enamel mug with a diameter of 90 mm, a height of 120 mm, and a capacity of 400 ml. The enamel provides a sturdy, smooth finish that can withstand hot and cold drinks and is easy to clean. With its generous capacity, you can pour plenty of water, soft drinks, beer, or a long coffee. Its robust, nostalgic look fits well on a patio, at a campsite, or at an outdoor event where breakage is inconvenient. Useful for cafés, terraces, campsites, and caterers.

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Enamelled mug with a diameter of 90 mm, a height of 90 mm and a capacity of 300 ml. The straight shape and enamelled surface make the mug sturdy, heat-resistant and easy to clean, and suitable for both cold and hot drinks. The size is convenient for water, soft drinks, coffee or tea. The robust look suits an informal or outdoor setting where glassware is less practical. Great for cafés, terraces, campsites, caterers and outdoor locations.

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Small enamelled cup with a diameter of 70 mm, a height of 50 mm, and a capacity of 120 ml. The enamel provides a sturdy, smooth surface that can withstand hot drinks and is easy to clean. The compact size is perfect for an espresso, a strong coffee, or a small hot beverage. Its artisanal, nostalgic look is ideal for an informal or outdoor setting. Useful for cafés, lunchrooms, terraces, caterers, and outdoor venues.

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Spacious enamelled mug with a diameter of 100 mm, a height of 90 mm and a capacity of 520 ml. Thanks to the enamel, the mug is sturdy, heat-resistant and easy to clean, while the generous capacity provides space for a large coffee, tea, soup or hot chocolate. The robust appearance makes it suitable for an informal or outdoor setting where breakage is less desirable. Great for cafés, lunchrooms, terraces, campsites, caterers and outdoor locations.

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Enamelled mug with a diameter of 90 mm, a height of 80 mm and a capacity of 360 ml. The enamel gives the mug a sturdy, smooth finish that stands up well to hot drinks and daily use and is easy to clean. With this generous capacity, you can pour a substantial coffee, tea or hot chocolate. The robust, nostalgic look suits an informal or outdoor setting. Useful for cafés, lunchrooms, terraces, caterers and outdoor locations.

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Enamelled salad bowl with a diameter of 160 mm, made of sheet steel. The bowl is sturdy and heat-resistant, with a smooth enamel surface that is easy to clean and does not discolour easily. The size is perfect for an individual salad, a portion of snacks, dips or a side dish. The artisanal look fits well with an informal or rustic table setting, and the bowl is lightweight and stackable. Convenient for restaurants, bistros, caterers and terraces.

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Spacious deep plate made of enamelled sheet steel with a diameter of 240 mm, suitable for larger portions of soup, pasta, or a complete stew. The enamel surface is smooth, sturdy, and heat-resistant, and wipes clean quickly after use. The plates are lightweight, easily stackable, and less fragile than porcelain, which is convenient for intensive use. Their robust look suits an informal presentation. Suitable for restaurants, bistros, caterers, patios, and outdoor events.

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Deep plate made of enamelled sheet steel with a diameter of 220 mm, a spacious size for a generous portion of soup, stew, or pasta. The enamel provides a sturdy, smooth surface that is heat-resistant and quick to clean. Thanks to the lightweight sheet steel, the plates are easy to stack and less likely to break than porcelain. The artisanal look is perfect for an informal table setting. Great for restaurants, bistros, caterers, terraces, and outdoor locations.

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Enamelled deep plate with a diameter of 200 mm, made of sheet steel. The deep shape offers space for soup, curry, mash or pasta, while the enamel provides a smooth and robust surface that can withstand heat and daily use. The plates are lightweight, easily stackable and less prone to breakage than porcelain. Their nostalgic look fits well with an informal or rustic presentation. Suitable for restaurants, bistros, caterers, terraces and outdoor events.

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Flat plate made of enamelled sheet steel with a diameter of 240 mm, suitable as a main course plate. The enamel surface is smooth, sturdy, and heat-resistant, and can be wiped clean quickly after use. The robust, somewhat nostalgic appearance suits an informal or artisanal presentation, while the lightweight sheet steel stacks conveniently. This allows for quick service and less breakage than with porcelain. A practical choice for restaurants, bistros, terraces, caterers, and outdoor venues.

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Flat plate made of enamelled sheet steel with a diameter of 200 mm. The enamel forms a smooth, sturdy surface that is resistant to damage, heat-resistant, and easy to clean. The slightly raised edge and robust appearance fit well with an informal, artisanal table setting, and the size is ideal for starters and side dishes. Enamel plates are lightweight and stackable, making them convenient for intensive use. Suitable for restaurants, bistros, terraces, catering, and outdoor locations.

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Rectangular dessert dish made of enamelled sheet steel, size 215x160 mm. Thanks to the enamel, the dish is sturdy, heat-resistant, and easy to clean, while also giving it an artisanal look on the table. With this slightly larger size, you can serve a more generous dessert, a gratin, or a warm side dish, and it can also be used in the oven. The robust design is built for daily use. Great for restaurants, bistros, hotels, and catering companies with an informal presentation.

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