Pizza workbench 3 doors 8x GN 1/6 - 570 l 1/box

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The 24 cm pizza wheel cutter is a large professional pizza cutter with a sharp rotating circular blade for cutting pizzas quickly and evenly. The large 24 cm wheel cuts through the entire pizza in one smooth motion, even with thick crusts. Ideal for pizzerias and restaurants that have pizza on the menu. Robust construction, easy to clean.

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EMGA palette knife with a 10 cm stainless steel blade, a convenient size for frosting cakes and smoothing out cream and icing. The stainless steel blade is flexible, does not rust, and remains hygienic even during moist and acidic work. The blade lifts delicate work carefully and spreads a layer evenly. A durable tool for bakeries, patisseries, and kitchens that work daily with creams and finishing.

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EMGA palette knife with a 12 cm stainless steel blade, the longest size in the stainless steel range for finishing larger cakes and surfaces. The flexible blade smooths buttercream, ganache, and icing in a single stroke and will not rust, even after intensive use. This ensures a hygienic and durable result. A practical tool for bakeries, patisseries, and kitchens that need to neatly coat and finish large pastries and cakes.

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EMGA palette knife with an 8 cm stainless steel blade, featuring a flexible tip for precision work with cream, icing, and fillings. Because the blade is made of stainless steel, it will not rust and remains in good condition even when in contact with moist or acidic ingredients. The short blade follows the shape of small pastries and spreads layers evenly. A hygienic, durable tool for bakeries, patisseries, and kitchens that perform delicate finishing work.

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EMGA palette knife with a 10 cm steel blade, slightly longer than the 8 cm model, making it ideal for icing larger cakes and pastries. The flexible blade spreads buttercream, ganache, and glaze evenly and lifts delicate work with care. The steel remains resilient and durable for daily use. A practical tool for bakeries, patisseries, and kitchens that work with creams, fillings, and finishes.

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EMGA palette knife with a 12 cm steel blade, the longest size in the steel series and suitable for frosting large cakes and working on larger surfaces. The flexible blade spreads cream, ganache, and glaze in one stroke and keeps the layer smooth. The steel blade remains resilient and is sturdy enough for daily use. Useful for bakeries, patisseries, and kitchens that finish larger pastries and cakes.

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EMGA palette knife with an 8 cm blade made of plain steel, featuring a flexible, rounded tip for smoothing and applying buttercream, ganache, and icing. The short, pliable blade follows the shape of pastries and cakes, spreading a layer evenly. The steel blade retains its resilience and is sturdy in use. A handy tool for bakeries, patisseries, and kitchens that frost cakes and perform fine work with cream and filling.

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Griddle scraper with a wooden handle and total dimensions of 118x100x251 mm. The wide, flat blade is designed for scraping clean a baking tray or griddle plate and loosening caked-on residue during and after service. The wooden handle provides a secure grip at a distance from the hot plate. A sturdy tool that simplifies the daily cleaning of griddles and grill plates in restaurants, snack bars, and catering kitchens.

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Stainless steel scraper with an 80x180 mm blade, total length 251 mm, and a black PP handle. The wide, sturdy stainless steel blade scrapes baking trays and griddles clean and loosens caked-on residue. Stainless steel is strong and easy to clean, and the plastic handle keeps your hand away from the heat. Intended for restaurants, snack bars, and catering kitchens that keep their griddles clean on a daily basis.

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The Place Mat L Black Surface (6/box) is a large placemat in a stylish black color, perfect for protecting tables in hospitality venues. Its modern, minimalist design makes this placemat ideal for restaurants, cafés, and hotels that want a sleek and professional look. The Place Mat L Black Surface is easy to clean and comes in a box of 6, making it suitable for everyday use. Key Features: Large size, ideal for larger tables and a neat presentation of dishes. Protects tables from scratches, stains and other damage. Stylish black design for a modern and professional look. Packed per 6 pieces, ideal for catering use. Easy to clean and maintain.

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The Place Mat L Surface (6/box) is the perfect choice for hospitality venues needing a larger placemat for tables. Its sleek, modern black design creates a luxurious look that complements any dining space. Made of high-quality, easy-care material, this placemat is suitable for daily use in restaurants, hotels, and cafes. The Place Mat L Surface comes in a pack of 6, ideal for large hospitality venues. Key Features: Size: Large, suitable for larger tables and more elaborate dishes. Sleek black finish for a modern look. Made of durable material for long lasting use. Packed per 6 pieces, ideal for catering establishments.

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Coaster M Hyacinth Surface Ø 26 cm

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The Place Mat S Black Surface (6/box) offers a stylish and practical solution for protecting tables in hospitality settings. The black design complements any table setting and adds a modern touch. Made of high-quality material, this placemat is both durable and easy to maintain. The Place Mat S Black Surface comes in a set of 6, perfect for use in restaurants, cafes, and hotels. Key Features: Size: Small, ideal for smaller tables and dishes. Elegant black finish for a modern look. Made of durable material that is easy to clean. Packed per 6 pieces, ideal for catering establishments.

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The Place Mat S Surface 6/box is a small, high-quality placemat designed to protect tables from scratches and stains. Its sleek, modern design makes it an excellent choice for hospitality venues looking to create a clean and stylish table setting. The Place Mat S Surface comes in a pack of 6, ideal for use in restaurants, cafés, and hotels. Key Features: Small size, ideal for smaller tables or for serving smaller dishes. Protects tables from scratches, stains and other damage. Sleek and modern design for an elegant look. Packed per 6 pieces, ideal for catering use. Easy to clean and maintain.

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The Place Mat Xl Black Surface 6/box is an extra-large placemat in a timeless black colour, designed to protect tables from scratches and stains in busy hospitality venues. The sleek design offers a luxurious look, ideal for restaurants, hotels and cafés looking to create a refined atmosphere. The Place Mat Xl Black Surface comes in a pack of 6 and is easy to maintain. Key Features: Extra large size for larger tables or elaborate table settings. Protects against scratches, stains and other damage. Modern black design for an elegant look. Packed per 6 pieces, perfect for use in the catering industry. Easy to clean and maintain.

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The Place Mat Xl Surface 6/box is an extra-large placemat in a neutral colour, perfect for protecting tables from damage in hospitality venues that want to offer a clean and elegant look. The design is simple yet stylish, making it suitable for a wide range of restaurants, hotels and cafés. The Place Mat Xl Surface comes in a box of 6 and is easy to clean. Key Features: Extra large size, ideal for larger tables and luxurious table settings. Protects tables from scratches, stains and other damage. Neutral appearance that fits well with various interior styles. Packed per 6 pieces, ideal for catering use. Easy to maintain and clean.

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Placemat measuring 30 by 45 cm that provides a neat base for the place setting while simultaneously protecting the table against scratches and stains. The size offers space for a plate, cutlery, and glass, and gives every place setting a clean border. The mat can be wiped down quickly between guests, which makes setting and clearing tables run smoothly. A practical addition for restaurants, lunchrooms, hotels, and caterers who want to dress up the table with simple means.

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This placemat measures 30 by 45 cm and provides a neat surface for plates, cutlery, and glasses. In addition to its polished appearance, the mat protects the tabletop from scratches and spilled food or drinks. When resetting the table, it can be easily wiped clean, saving time between guest turnovers. Convenient for use in restaurants, hotels, lunchrooms, and catering services looking to give their tables a finished look with little effort.

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Placemat measuring 30 by 45 cm, designed to provide every place setting with a calm, neat frame. The mat catches crumbs and spills, keeping the tabletop underneath clean and scratch-free. After the course, simply wipe it down or remove it to ensure quick table turnover. A practical essential for restaurants, hotels, lunchrooms, and caterers looking to enhance their table presentation with simple means.

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Black extender without compartment dividers for glass rack baskets, supplied in packs of 16. This open extender increases the height of the basket without partitioning the space, which is convenient for plates, saucers, or glasses that you prefer to place freely. This allows you to build the rack up to the desired height and use your dishwasher efficiently. The plastic is heat-resistant and durable for daily use. Practical for restaurants, cafés, and commercial kitchens that want flexible configurations for their dishwashing racks.

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1 mm slicing disc for the vegetable slicer, for cutting very thin slices. With this fine size, you can slice vegetables paper-thin, for example for chips, vegetable carpaccio, or a neat garnish. The thin cut looks refined on the plate and cooks quickly. Intended for restaurants and kitchens that work with fine cuts and polished presentations.

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2 mm slicing disc for the vegetable cutter, for thin vegetable slices. This fine size is perfect for cucumber, radish, carrot, or potato when you want a thin, uniform cut. With the right disc, you can quickly process large quantities while maintaining consistent results throughout. Intended for restaurants, commercial kitchens, and caterers who cut large amounts of vegetables to size.

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3 mm slicing disc for the vegetable cutter, which allows you to process vegetables into thin slices. The 3 mm size is versatile: thin enough for salads and garnishes, but with a bit more body than the finest discs. By working with the appropriate disc, you can slice quickly and evenly. Intended for restaurants, commercial kitchens, and caterers with a high volume of prep work.

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5 mm slicing disc for the vegetable cutter, for slices with a substantial thickness. This size is ideal for vegetables you want to keep a bit chunkier, such as slices of zucchini, potato, or onion for the pan or oven. With the right disc, you can work quickly through large quantities while maintaining a consistent thickness. Intended for restaurants, commercial kitchens, and caterers who slice large amounts of vegetables daily.

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8 mm slicing disc for the vegetable cutter, for thick, firm vegetable slices. With this coarser size, you can cut ingredients such as potatoes, beets, or onions into substantial slices that hold their shape well during cooking. The machine and disc together deliver fast and consistent results. Intended for restaurants, large-scale kitchens, and caterers that process large quantities of vegetables in thicker slices.

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10 mm slicing disc for the vegetable slicer, for extra thick vegetable slices. This coarse size is suitable for firm slices of potato, beetroot, or onion, for example for casseroles and rustic preparations that require some body. With the right disc, you can quickly slice a large quantity to the same thickness. Intended for restaurants, commercial kitchens, and caterers with a high volume of slicing.

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Type T1 slicing disc for the Santos vegetable cutter, which allows you to slice vegetables. Each disc in the series provides a specific slice thickness, so you can tailor the cut to the dish. By choosing the right disc, you work quickly and with a consistent result, even with large quantities. Intended for restaurants, commercial kitchens, and caterers who slice large amounts of vegetables.

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Slicing disc type T2 for the Santos vegetable slicer, for cutting vegetables into uniform slices. Within the T-series, each type represents a different slice thickness, allowing you to choose the exact cut that suits your preparation. With the machine and the right disc, you can quickly process large quantities. Useful for restaurants, commercial kitchens, and caterers with a lot of cutting work.

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Type T3 slicing disc for the Santos vegetable slicer, designed to cut vegetables into uniform slices. Within the T-series, you choose the desired slice thickness based on the type, ensuring the cut suits your preparation, from salads to oven dishes. The machine and disc together deliver fast and consistent work. Intended for restaurants, commercial kitchens, and caterers who slice large quantities of vegetables daily.

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Slicing disc type T4 for the Santos vegetable slicer, for slicing vegetables into a fixed, uniform thickness. By choosing the right disc within the range, you tailor the cut to the dish and keep the results consistent throughout. This allows you to quickly work through large quantities during preparation. Convenient for restaurants, commercial kitchens, and caterers with a high volume of daily slicing tasks.

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Slicing disc type T5 for the Santos vegetable cutter, with which you can quickly process vegetables into even slices. Each type within the range provides a specific slice thickness, so you can choose what best suits your dish. The combination of the machine and the disc saves a lot of manual cutting. Intended for restaurants, large kitchens, and caterers who prepare large quantities of vegetables.

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Slicing disc type T6 for the Santos vegetable slicer, for slicing vegetables into neat slices. With the various discs in the series, you determine the thickness of the slice and tailor it to the preparation. This allows you to slice quickly and evenly, even when there is a high volume to process. Suitable for restaurants, commercial kitchens, and caterers with a high cutting volume.

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Slicing disc type Td4 for the Santos vegetable slicer, a variant within the slicing disc range. With this disc, you can slice vegetables into uniform slices, tailored to the thickness this type provides. By choosing the right disc, you work quickly and maintain a consistent result throughout the entire preparation. Intended for restaurants, commercial kitchens, and caterers who cut large amounts of vegetables daily.

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Slicing disc type Td6 for the Santos vegetable slicer, part of the range of slicing discs. This disc processes vegetables into uniform slices of the thickness corresponding to this type, allowing you to tailor the result to your dish. In combination with the machine, you can quickly cut through large quantities. Useful for restaurants, commercial kitchens, and caterers with a lot of preparatory cutting work.

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Slicing disc type To4 for the Santos vegetable slicer, a version within the slicing disc series. Use this disc to cut vegetables into uniform slices of the size specified by this type. By using the appropriate disc, you can slice quickly, neatly, and with consistent results. Intended for restaurants, commercial kitchens, and caterers who process large quantities of vegetables to size.

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Caterchef planetary mixer with a 10-litre mixing bowl, which allows you to mix dough, batter, and cream using a rotating attachment motion. The planetary action reaches the entire bowl, ensuring ingredients are processed evenly. With an included whisk, dough hook, and mixing arm, the machine is versatile. Suitable for bakeries, restaurants, and caterers who prepare larger batches daily.

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Hendi planetary mixer with a larger 10-litre bowl and 600 watts at 230 volts. Thanks to the planetary motion of the whisk, dough hook and beater, the mixture is captured everywhere in the bowl, whether you are kneading dough, mixing batter or whipping cream. The larger bowl is intended for more substantial portions. A convenient machine for bakeries, patisseries and restaurant kitchens that regularly prepare dough and batter. Supplied per piece.

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Planet mixer20 l 230V 1100W 1/box

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Hendi planetary mixer with a 7-litre bowl and 650 watts at 230 volts. The dough hook, whisk and flat beater rotate in a planetary motion through the bowl, ensuring dough, batter, cream and fillings are mixed evenly. The 7-litre bowl is suitable for small to medium-sized portions. Useful for bakeries, restaurants and kitchens that make their own dough and batter. Supplied per piece.

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Screw-on shelf bracket used to securely attach a wall shelf to a wall or a stand. The bracket supports the weight of the shelf and the items placed on it, keeping everything level and in place. Made from a material that can withstand damp kitchen environments and is easy to keep clean. A practical mounting component for building or expanding wall storage in restaurants, hotels, and catering kitchens.

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Shelf support that works in conjunction with the shelf bracket to support a shelf within an adjustable wall system. The support hooks into the bracket and bears the weight of the shelf and the items on it. Because the components fit together, you can build a storage system that you can expand or adjust as needed. Stainless steel makes the assembly resistant to the kitchen environment. For restaurants, hotels, and catering kitchens.

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Double shelf unit of 120 cm with two storage levels, for those who want to double their storage space without extra floor area. On the two stainless steel shelves, you can neatly organize pans, containers, and supplies across two tiers. The open design keeps everything accessible, and the stainless steel is resistant to moisture and daily use. An efficient storage solution for kitchens in restaurants, hotels, and catering.

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Single shelf stand measuring 120 cm, a freestanding rack with one shelf level for extra storage in the kitchen. Place pots, containers, or supplies on the stainless steel shelf without sacrificing workspace. The open design keeps everything visible and within reach, and the stainless steel is resistant to the humid kitchen environment. A handy expansion of storage space in restaurants, hotels, and catering kitchens.

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Double shelf unit, 180 cm, with two full-length shelving levels for ample storage in the kitchen. The two stainless steel shelves together provide plenty of space for pans, containers, and supplies, spread over two layers and easily accessible. The stainless steel withstands the humid kitchen environment and is easy to clean. Intended for professional kitchens, restaurants, and catering businesses with high storage requirements.

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Single-tier 180 cm shelf provides one full-length stainless steel storage level for the kitchen. The spacious shelf holds pans, containers, and supplies, keeping them visible and accessible without cluttering the worktop. The stainless steel withstands the humid kitchen environment and is easy to clean. A practical storage solution for commercial kitchens, restaurants, and catering.

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Three-piece cocktail shaker made of clear plastic with a capacity of 740 ml. Because the shaker is transparent, you can see the contents while shaking, and the lightweight plastic is comfortable to hold and won't break if dropped. The cobbler model features a built-in strainer and cap, allowing you to shake and pour in one fluid motion. The generous size accommodates multiple drinks at once. A practical, unbreakable choice for busy bars, patios, festivals, and caterers working off-site.

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The Plate L Brown Fck (box of 4) offers a warm brown hue that creates an inviting and cozy atmosphere. This plate is ideal for serving both hot and cold dishes in restaurants and hotels. The sturdy material ensures the plate can withstand heavy use, and its large size offers ample space for presenting elaborate meals. The 4-pack makes it perfect for hospitality businesses. Key Features: Size: L, suitable for main courses and larger portions. Warm brown color for a cozy look. Made of durable, quality material. Dishwasher safe for ease of cleaning. Packed per 4 pieces, ideal for catering.

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