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Round stainless steel piping nozzle with a very wide 20 mm opening, designated as size 17. A substantial nozzle for the coarsest piping work: large cream puffs, thick dough strands, full swirls of cream, or piping mashed potatoes and duchesse in a single motion. Thanks to the wide passage, even stiff mixtures pass through effortlessly, allowing you to work quickly in large batches. Stainless steel stays smooth on the inside and rinses clean easily. A practical nozzle for commercial kitchens, patisseries, and catering services handling high volumes.

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Smooth stainless steel nozzle with a wide 18 mm opening, size 15 in the series. This is a heavy-duty tool for high-volume work: large cream puffs, thick strips of dough, generous swirls of cream, or piping mashed potato and croquette mixtures. The wide, round opening handles even firm mixtures with ease, which saves time when preparing large batches. Stainless steel is rust-resistant and easy to clean. A useful nozzle for commercial kitchens, patisseries, and caterers who work with large quantities on a daily basis.

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Round stainless steel piping nozzle with a large 17 mm opening, designated as size 14. Intended for piping thick textures, such as large cream puffs, generous swirls of cream, éclairs, or for piping smooth purées and mousses. The wide nozzle allows thick mixtures to pass through smoothly, letting you create a full strand with minimal effort. Stainless steel is sturdy and ready for use again after a quick rinse. A practical nozzle for busy bakeries, restaurants, and catering services that work with large portions.

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Smooth stainless steel piping tip with a 16 mm opening, size 13 in the series. A large tip for generous work: large cream puffs, thick dough strands, full swirls of cream, or piping mashed potatoes and duchess potatoes. The wide, round opening processes thick mixtures without stalling, allowing you to maintain speed during service. Stainless steel remains smooth on the inside and is easy to rinse clean. A practical tip for commercial kitchens, patisseries, and caterers working with large portions and volume.

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Smooth stainless steel nozzle with a wide 15 mm opening, the largest in this smooth series and designated as size 12. Designed for heavy-duty work: large cream puffs, thick dough strips, full swirls of cream, or piping mashed potatoes, croquette mixtures, and fillings. The wide round tip allows even thick mixtures to pass through smoothly, so you can work quickly and evenly. Stainless steel does not rust and is easy to clean. A practical nozzle for commercial kitchens, patisseries, and caterers working with high volumes.

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Round stainless steel piping nozzle with a large 14 mm opening, designated as size 11. This large tip is ideal for generous swirls of cream, large cream puffs, éclairs, or piping smooth purées and mousses as a garnish. The wide aperture effortlessly handles dense mixtures, allowing you to pipe a full strand in one motion. Stainless steel is durable and quick to rinse clean. A practical nozzle for bakeries, restaurants, and catering services working with large portions and high volume.

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Smooth stainless steel piping tip with a wide 13 mm opening, size 10 in the series. Intended for heavier tasks: large cream puffs and eclairs, large swirls of cream, or piping mashed potatoes, croquette mixtures, and fillings. The wide, round nozzle allows thick mixtures to pass through easily, which saves time during a busy service. Stainless steel remains smooth on the inside and is easy to clean. A useful tip for kitchens, bakeries, and catering services working with large quantities and volume.

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This smooth stainless steel piping nozzle has a 12 mm opening and is size 9. The spacious round tip is designed for heavy-duty piping, such as large cream puffs, thick strands of dough, generous swirls of cream, or piping mashed potatoes and mousse. Thanks to the wide opening, even firm mixtures pass through easily, allowing you to work quickly. The stainless steel does not rust and is easy to rinse clean. A practical nozzle for bakeries, restaurants, and caterers working with larger portions and volumes.

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Smooth piping nozzle (size 8) made of stainless steel with an 11 mm opening for firm, generous piping. Ideal for large cream puffs and éclairs, full swirls of cream, or piping smooth purées and fillings in one fluid motion. The wide round tip allows thick mixtures to pass through easily and keeps the strand nice and even. Stainless steel is hygienic and easy to rinse off. A handy nozzle for kitchens and bakeries working with volume, from hotel buffets to catering kitchens.

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Round stainless steel piping nozzle with a 10 mm opening, designated as size 7. This wide nozzle is intended for generous piping: large cream puffs, thick swirls of cream, eclairs, or piping mashed potatoes and mousse. The wide round opening allows even thicker batter to flow through smoothly, helping you maintain pace during service. Stainless steel remains smooth on the inside and is easy to keep clean. A useful nozzle for patisseries, restaurants, and catering services working with larger quantities and volume.

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Smooth stainless steel piping tip with a wide 9 mm opening, size 6 in the series. Useful for piping large swirls of cream, large cream puffs or eclairs, or for garnishing plates with smooth purée. The wide round opening also allows thicker mixtures to pass through easily, ensuring smooth work. The stainless steel is sturdy and rinses clean quickly. A practical tip for busy kitchens and patisseries working with larger portions and volume, from restaurants to caterers.

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With this smooth stainless steel nozzle, featuring an 8 mm opening and known as size 5, you can pipe large round swirls and filled pastries. The size is well-suited for large cream puffs, cream fillings, or neatly piping purées and mousses. The round tip produces an even strand and flows smoothly even with firmer mixtures. Stainless steel does not rust and is ready for use again after a quick rinse. A handy nozzle for pastry chefs and cooks working with more generous portions in restaurants, hotels, or bakeries.

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Round piping nozzle (size 4) made of stainless steel with a 7 mm opening, suitable for thicker piping work. Think of firm swirls, larger éclairs, filled cream puffs, or piping smooth mashed potatoes as a garnish. The even flow keeps the strand neatly round, even with thicker mixtures. The stainless steel remains smooth on the inside and is easy to clean. A versatile nozzle that comes in handy both in the pastry shop and on the hot side of the kitchen, in restaurants, hotels, and catering.

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Smooth stainless steel piping tip with a 6 mm opening, designated as size 3. This nozzle produces a slightly firmer strand and is ideal for larger cream puffs, éclairs, or piping mashed potatoes and fillings. The round opening is perfectly uniform, allowing you to pipe consistent swirls without hesitation. Stainless steel is hygienic and easy to rinse clean between tasks. A versatile tip for kitchens and pastry shops that do both sweet and savory piping, from desserts to plate garnishes.

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Stainless steel piping nozzle with a smooth 5 mm round opening, known as size 2. A convenient size for piping cream puffs, éclairs, meringue dots, or filling tarts and pastries. The smooth interior ensures an even flow and is easy to rinse clean. Five millimeters is a common size suitable for a wide range of dessert work. A handy nozzle for confectioners, pastry chefs, and cooks who work daily with piping bags and cream or dough.

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Smooth piping nozzle (size 1) made of stainless steel with a 4 mm opening. Use this nozzle to pipe neat circles, small éclairs, or to fill cream puffs and pastries without any mess. The round shape creates an even, smooth strand, perfect for those who want to work with precision and consistency. The stainless steel will not rust and can go straight into the next order after rinsing. A staple in the toolkit for patisseries, bakeries, and restaurant kitchens that serve many desserts.

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Round stainless steel piping tip with a 3 mm opening, commercially known as size 0. The smooth nozzle is ideal for piping thin strips, small cream puff spheres, or filling delicate chocolates. Stainless steel remains perfectly smooth on the inside, allowing mixtures to flow through easily and making the tip simple to rinse clean. The size sits between the finest and medium options. A versatile tool for pastry chefs, confectioners, and cooks who require a steady hand for finishing.

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Smooth stainless steel piping nozzle with a 2 mm opening (size 00), intended for the finest piping work. Use this small nozzle to draw thin lines of chocolate, write letters, or place dots on pastries and bonbons. The stainless steel ensures a smooth flow and is easy to rinse out after use. Because the opening is so fine, you have great control over detail. A handy nozzle for patisseries, chocolate shops, and restaurants looking to finish plates and desserts with a precise hand.

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Aluminium stand for fry bags and cones, allowing you to present fried chips upright and neatly. Because the bags stand freely in the holder, you can serve quickly during busy periods and keep the counter tidy. Aluminium is lightweight, does not rust, and is easy to clean. Useful at a festival, in a snack bar, or at a buffet where fries or snacks are served in cones. A simple presentation aid that makes serving smaller portions a lot faster.

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This steel dough scraper measures 15 by 12 cm, giving it a somewhat larger blade, which is convenient when working with large amounts of dough. You can use it to cut off portions, lift dough, and sweep the work surface clean in one motion. The wide surface area picks up more at once, which is helpful when preparing bread or pizza dough in a busy bakery. The steel is rigid and durable. A handy kitchen tool for bakers, pizza makers, and caterers who process large batches daily.

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Sheet steel baking ring with a diameter of 14 cm, designed to give eggs, pancakes, or hash browns a perfect round shape in the pan. The steel conducts heat well, ensuring the dish cooks evenly and maintains its neat shape. Useful for preparing fried eggs for sandwiches or burgers, where an even edge makes all the difference. The ring is lightweight and easy to lift out of the pan. A practical tool for kitchens that serve a lot of breakfast and lunch, such as hotels, lunchrooms, and caterers.

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Sheet steel baking and egg ring with a diameter of 12 cm, slightly larger for a bigger egg, a thick pancake, or a portion of rösti. The ring keeps the dish perfectly round while cooking, resulting in a neat presentation. The sheet steel distributes heat evenly and is durable enough for daily use. A handy tool for plating breakfast and lunch in restaurants, hotels, lunchrooms, and catering businesses.

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46 cm stainless steel lifting hook for lifting and moving hot lids, grids or gastronorm containers at a safe distance. The length keeps your hands away from heat and steam, which is convenient when working over the cooking line or at the oven. The stainless steel is sturdy, rust-proof and easy to clean. The hook provides a precise and firm grip. A handy tool for restaurant kitchens, large-scale kitchens and catering companies.

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16 cm stainless steel frying skimmer with perforated blade, a convenient medium size for scooping fries and snacks out of the fat. The perforation allows frying fat to drain quickly, ensuring products end up crispy on the plate. The stainless steel is sturdy, rust-proof, and dishwasher safe. The handle provides a secure grip over the hot deep fryer. A versatile size for snack bars, fry kitchens, and restaurants.

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20 cm stainless steel skimmer with a mesh blade for removing crumbs, residues, or frying particles from hot fat. The fine mesh catches small particles while the fat drains through, keeping your deep fryer clean and the fat usable for longer. The stainless steel is heat-resistant, rust-proof, and easy to clean. The handle stays out of the fat. Convenient for snack bars, fry kitchens, and restaurants.

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Stainless steel stand for chip cones, type A, which keeps cones upright so you can fill them quickly with one hand. Because the cone stands stably, scooping fries is faster and neater, which is convenient for busy counter work. The stainless steel does not rust, is sturdy, and is easy to clean. The stand takes up little space on the counter. A practical tool for snack bars, chip stands, and catering companies.

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Long 77 cm food masher, with extra leverage for mashing large pots of potatoes, vegetables, or legumes by hand. The length makes mashing easier and keeps you at a distance from a hot pan. The model is sturdy, long-lasting, and easy to clean. Ideal for preparing mash or "stamppot" for many guests. A practical tool for commercial kitchens, restaurant kitchens, and catering companies.

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58 cm potato masher for hand-mashing boiled potatoes, vegetables, or legumes. The length provides good leverage, allowing you to work through a large pot with less effort. The model is sturdy and resistant to daily use, and easy to clean. This makes it quick to prepare mash or stamppot in larger quantities. A useful tool for restaurant kitchens, industrial kitchens, and catering companies.

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Very spacious stainless steel frying basket with a diameter of 34 cm, for frying large quantities at once. The mesh design ensures good oil circulation and quick draining, even with a full basket. The stainless steel withstands high temperatures, does not rust, and is easy to clean. The sturdy handle makes lifting manageable. A large size for commercial kitchens, industrial deep-frying kitchens, and catering companies; please check if the basket fits your fryer.

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Stainless steel frying basket with a diameter of 32 cm, with high capacity for large-scale frying. The mesh distributes the hot fat evenly and allows products to drain quickly. The stainless steel is heat-resistant, rust-proof, and easy to clean. The handle provides a secure grip, even when the basket is full. A spacious size for commercial kitchens, busy frying stations, and catering companies; check if the basket fits your fryer.

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Large stainless steel deep-fry basket with a 30 cm diameter, designed for frying large portions at once. The mesh allows the oil to circulate effectively and helps products drain quickly after frying. The stainless steel withstands high temperatures, does not rust, and is easy to clean. The sturdy handle assists in lifting a full basket. Convenient for busy snack bars, fry kitchens, and catering businesses; please check that the size fits your deep fryer.

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Stainless steel frying basket with a diameter of 28 cm, spacious enough to fry larger quantities at once. The mesh ensures even distribution of the hot fat and quick draining after frying. The stainless steel is heat-resistant, does not rust, and is easy to clean. The handle provides grip when lifting a full basket. A convenient size for busy snack bars and commercial kitchens; check if the basket fits your deep fryer.

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26 cm diameter stainless steel fryer basket with a little extra capacity for busier frying moments. Thanks to the mesh design, the oil circulates well and products drain quickly after frying. The stainless steel withstands high temperatures, does not rust, and is easy to clean. The handle remains easy to grip. Great for snack bars, chip shops, and restaurants with high turnover; please check if the size fits your fryer.

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Stainless steel deep-fry basket with a diameter of 24 cm, suitable for slightly larger portions in the deep fryer. The mesh allows the oil to circulate well and products to drain quickly after frying. The stainless steel is heat-resistant, rustproof, and easy to clean. The handle provides a secure grip when lifting. A practical size for snack bars, chip shops, and restaurants; please check if the basket fits your deep fryer.

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Stainless steel frying basket with a 22 cm diameter, allowing you to easily move fried products in and out of the oil. The fine mesh ensures good hot oil circulation and allows it to drain quickly after frying. The stainless steel withstands high temperatures, does not rust, and is easy to clean. The handle stays cool enough to hold. Convenient for snack bars, commercial kitchens, and restaurants; please check if the size fits your deep fryer.

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Stainless steel frying basket with a diameter of 20 cm, for lowering products into and lifting them out of hot oil in a controlled manner. The mesh allows the oil to circulate effectively and drain quickly after frying. The stainless steel is heat-resistant, rust-proof, and easy to clean. The handle remains outside the oil. An essential basket for snack bars, fry kitchens, and restaurants; please check that the size fits your deep fryer.

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Chip or fry scoop with a double mesh blade, allowing you to scoop up fries in one smooth motion and guide them directly into a bag or container. The double mesh structure helps drain excess fat and keeps the portion neatly together until it is packaged. The scoop is easy to handle and simple to clean. Convenient for busy counter service. A practical choice for snack bars, cafeterias, fry stands, and catering companies.

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Chip or fry scoop with a single mesh blade, designed to scoop fries quickly and precisely into a cone or tray. The open mesh design allows excess fat to drain away, making it easy to portion out servings. The scoop is comfortable to hold and easy to clean. Useful at the counter when serving. A practical tool for snack bars, cafeterias, chip stands, and catering businesses.

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Stainless steel frying skimmer with a 20 by 20 cm square perforated blade that catches and drains large quantities of fried food at once. The square shape is convenient for scooping along the edges of the deep fryer. The stainless steel is sturdy, rust-proof, and dishwasher safe. The handle provides a secure grip away from the heat. Ideal for snack bars, fry kitchens, and catering companies that process large volumes.

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Large 24 cm stainless steel frying skimmer with a wide perforated blade for scooping up generous portions in one go. The size saves time during busy frying operations, while the fat drains quickly through the perforations. The stainless steel does not rust, is sturdy, and is dishwasher safe. The handle keeps your hand away from the hot fat. A practical choice for cafeterias, fry shops, and high-volume catering businesses.

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22 cm stainless steel frying scoop with a wide perforated blade, designed for quickly scooping large quantities of fries or snacks. The perforation allows oil to drain away easily, ensuring the products remain crispy. The stainless steel is sturdy, rust-proof, and dishwasher safe. The long handle provides a good grip and keeps your hand at a distance from the fryer. Great for busy snack bars, fry kitchens, and catering companies.

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20 cm stainless steel frying skimmer with a large perforated blade, designed to scoop and drain large amounts of fried food in one go. Ideal for busy environments where speed is key. The stainless steel is rust-proof, sturdy, and dishwasher-safe, while the handle keeps your hand away from the heat. A practical size for snack bars, fry shops, and restaurant frying stations.

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18 cm stainless steel frying skimmer with a large perforated blade, suitable for removing large portions of fries or snacks from the fat at once. The perforation ensures the frying fat drains quickly. The stainless steel is sturdy, does not rust, and is dishwasher safe. The solid handle provides grip when working over the deep fryer. A convenient size for busy snack bars, fry kitchens, and restaurants.

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14 cm stainless steel frying skimmer with a perforated blade, a size larger for scooping up slightly bigger portions of fried snacks. The perforations allow the frying oil to drain away immediately, keeping the products crispy. The stainless steel is rust-proof, sturdy, and dishwasher-safe. The handle keeps your hand at a distance from the hot oil. Easy to use for snack bars, fry kitchens, cafeterias, and restaurants.

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10 cm stainless steel frying skimmer, suitable for scooping and draining fried products such as fries, bitterballen, and other snacks. The perforated scoop allows fat to drain off effectively. Sturdy handle, comfortable to hold during prolonged use. Dishwasher safe. A standard kitchen tool for professional frying kitchens, snack bars, and restaurants with a frying section.

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Stainless steel holder for a grease filter, designed to hold a range hood filter in place. The holder makes inserting and removing the filter simple, which facilitates cleaning of the extraction system. The stainless steel is sturdy, does not rust, and is resistant to the warm, greasy environment above the cooking line. A practical component for professional kitchens in restaurants, large-scale catering facilities, and catering companies.

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Stainless steel draining rack measuring 63 by 41 cm and 3 cm high, for draining cleaned pans, plates, or kitchen utensils. The open structure allows water to drain quickly and air to circulate well, so that everything dries efficiently. The stainless steel does not rust and is easy to keep clean. The flat design fits on a countertop or sink. A practical addition for restaurant kitchens, commercial kitchens, and catering companies.

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Oval ice tongs that allow you to pick up multiple ice cubes at once with a single squeeze and drop them into a glass. The oval, bowl-shaped ends scoop ice quickly and with control, which is useful for busy bar work. The material does not rust and is easy to clean. This keeps serving ice hygienic and efficient. A practical choice for cafés, cocktail bars, restaurants, and catering companies.

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