The Bakerflex Pyramids Sq010 silicone mold is a professional silicone mold for baking pyramid-shaped cakes and dessert elements. The sharp pyramid shape provides a modern, geometric presentation. Easy release due to flexible silicone. Oven-safe and dishwasher-safe. Ideal for patisseries and fine dining restaurants.

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The Bakerflex Muffin Sq009 silicone mold is a professional silicone mold for baking muffins. The uniform cavities produce even muffins with consistent rising. Easy release thanks to flexible silicone. Oven-safe and dishwasher-safe. Ideal for bakeries and coffee shops that produce muffins daily.

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The Bakerflex Florentine Sq044 silicone mold is a professional silicone mold for baking Florentines — the crispy nut and fruit confections with chocolate. The mold produces uniform, identical Florentines. Easy to release due to the flexible silicone. Oven-safe and dishwasher-safe. Ideal for chocolatiers and patisseries.

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The Bakerflex Mini-Cake Sq006 silicone mold is a professional silicone mold for baking small, uniform mini-cakes. The silicone mat contains multiple identical cavities for efficient production. Easy release due to flexible silicone. Oven-safe and dishwasher-safe. Ideal for bakeries and patisseries producing mini-cakes.

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The Bakerflex Madeleine Sq005 silicone mold is a professional silicone mold for baking classic madeleines in their characteristic shell-like oval shape. Easy release thanks to flexible silicone. Oven-safe and dishwasher-safe. Ideal for patisseries and restaurants that serve madeleines as a petit four.

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The Bakerflex Tartellettes Sq004 silicone mold is a professional silicone mold for baking mini-tartlet shells. The small cavities produce uniform tartlet bases for individual mini-tarts. Easy release due to flexible silicone. Oven-safe and dishwasher-safe. Ideal for patisseries and fine dining.

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The Bakerflex Canneles Sq002 silicone mold is a professional silicone mold for baking classic Bordeaux canelés — the small, fluted, caramelized cakes with a soft center. The ribbed shape is essential for the authentic canelé result. Easy release thanks to flexible silicone. Oven-safe and dishwasher-safe.

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The Bakerflex Briochette Sq001 silicone mold is a professional silicone mold for baking mini brioches in the characteristic brioche shape. Easy release due to flexible silicone. Oven-safe and dishwasher-safe. Ideal for bakeries and restaurants that bake small, fresh brioches as petit pains or as part of their bread assortment.

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The protective covers for 2/1 GN trolleys are transparent plastic covers for covering large 2/1 GN trolleys. Protects mise-en-place and preparations during transport and refrigeration. HACCP-compliant. Ideal for large catering companies and hotels that work with 2/1 GN trolleys for large-scale transport.

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The cover sheets for 1/1 GN trolley are transparent plastic covers for the hygienic covering of full GN trolleys. Protects the contents of the trolley during transport and cooling. HACCP-compliant. Ideal for catering companies, hotels, and professional kitchens that work with GN trolleys for mise-en-place transport.

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The 1/2 GN cooling element at -12°C is a deep-frozen cooling element that fits into 1/2 GN containers for keeping cold dishes chilled at the buffet. Suitable for use down to -12°C. Ideal for buffets and catering services where chilled food needs to be kept cold without an external cooling source.

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The 1/1 GN cooling element at -12°C is a large deep-frozen cooling element that fits into 1/1 GN containers for keeping large quantities of cold dishes chilled on a buffet. Suitable for use down to -12°C. Ideal for hotel and restaurant buffets where large amounts of chilled food need to be kept cold without an external cooling source.

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The 1/3 GN cooling element at -12°C is a deep-frozen cooling element that fits into 1/3 GN containers for keeping cold dishes chilled on a buffet without the need for crushed ice or electricity. Suitable for use down to -12°C. Ideal for buffets, catering services, and counter displays where chilled dishes need to be kept cold without an external cooling source.

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The standard piping bag is a classic disposable or reusable piping bag for piping whipped cream, creams, fillings, and decorations in professional patisserie. Available in various lengths for various applications. An essential basic tool for every baker and pastry chef. Available in disposable plastic or reusable silicone versions.

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The Uni-Flex cake mold Sft306 is a professional flexible silicone cake mold for various cake preparations. Flexible silicone for easy release. Oven-safe and dishwasher-safe. Ideal for bakeries and patisseries that use durable, flexible molds for their daily production.

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The Uni-Flex savarin Sft205 is a smaller, professional-grade flexible silicone savarin mold. Its compact size is suitable for individual savarin desserts in fine dining. Flexible silicone for easy release. Oven-safe and dishwasher-safe. Ideal for patisseries and fine dining restaurants that work with individual portion savarins.

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The Uni-Flex brioche mold Sft522 is a professional flexible silicone brioche mold for baking classic brioches with the characteristic ribbed shape. Flexible silicone makes it easy to release. Oven-safe and dishwasher-safe. Ideal for bakeries and restaurants that bake fresh brioches for breakfast or table service.

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The Uni-Flex bundt pan Sft250 is a professional flexible silicone bundt pan for baking bundt cakes with the characteristic ring shape. Flexible silicone makes removal easy. Oven-safe and dishwasher-safe. Ideal for bakeries and patisseries that bake bundt cakes for various occasions.

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The Uni-Flex savarin Sft224 is a professional flexible silicone savarin mold for baking savarin cakes and babas au rhum. The ring shape allows rum syrup to soak in well. Flexible silicone for easy release. Oven-safe and dishwasher-safe. Ideal for patisseries and fine dining restaurants.

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The Uni-Flex cake mold Sft300 is a professional flexible silicone cake mold in a specific size for various cake preparations. Flexible silicone for easy release. Oven-safe and dishwasher-safe. Ideal for bakeries and patisseries looking for durable, flexible cake molds.

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The Uni-Flex cake mold 28 cm Sft128 is a large flexible silicone cake mold of 28 cm for large cakes. Flexible silicone for easy release. Oven-safe and dishwasher-safe. Ideal for bakeries and patisseries producing large cakes for many people.

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The Uni-Flex cake pan 24 cm Sft124 is a flexible 24 cm silicone cake pan for cakes and cheesecakes. Flexible silicone for easy release. Oven-safe and dishwasher-safe. One of the most commonly used cake sizes in professional patisserie and bakeries.

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The Uni-Flex cake mold 20 cm Sft120 is a compact, flexible silicone cake mold of 20 cm for small cakes and cheesecakes. Flexible silicone for easy release. Oven-safe and dishwasher-safe. Ideal for patisseries and restaurants baking small cakes for 4-6 people.

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The Uni-Flex cake tin 28 cm Sft428 is a large, professional, flexible silicone cake tin. Suitable for large cakes for multiple people. Flexible silicone for easy release. Oven-safe and dishwasher-safe. Ideal for bakeries and patisseries that produce large cakes.

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The Uni-Flex cake pan 26 cm Sft426 is a professional flexible silicone cake pan of 26 cm. The flexible silicone makes it easy to release after baking. Oven-safe and dishwasher-safe. Ideal for bakeries and patisseries that use durable flexible molds for various cake preparations.

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The Uni-Flex cake pan 24 cm Sft424 is a professional flexible silicone cake pan of 24 cm for baking cakes, cheesecakes, and quiches. The flexible silicone makes release easy. Oven-safe and dishwasher-safe. Ideal for patisseries and bakeries looking for durable, flexible cake pans.

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The Uni-Flex cake mold Sft330 is a professional flexible silicone cake mold for baking cakes. The silicone flexibility makes releasing the cake after baking easy. Oven-safe and dishwasher-safe. Ideal for bakeries and restaurant patisseries looking for durable, flexible cake molds.

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The Uni-Flex cake mold Sft326 is a professional flexible silicone cake mold for baking cakes. The flexible silicone makes releasing the cake after baking easy. Oven-safe and dishwasher-safe. Ideal for bakeries and pastry shops that work with flexible molds for various cake preparations.

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The Uni-Flex cake mould Sft331 is a professional flexible silicone cake mould for baking cakes in a specific size. The flexible silicone makes removal after baking simple without damage. Oven-safe and dishwasher-safe. Ideal for bakeries and restaurant patisseries that work with flexible cake moulds for various baking needs.

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The Marguerite baking mold Ø 22 cm is a flower-shaped baking mold for baking cakes in a decorative daisy shape. The floral contours give the bake a playful, elegant look. Durable construction, oven-safe. Ideal for bakeries and restaurants that create creative, festive bakes for special occasions.

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The Big Star baking pan, Ø 26 cm, is a large star-shaped baking pan for making star-shaped cakes and bakes. The characteristic five-pointed star shape provides a festive look, ideal for the Christmas season, birthdays, and holidays. Durable metal construction, oven-safe. Available in a non-stick version for easy release.

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The Siliconflex Cubes silicone mold (second model) is a professional silicone mold for creating cube shapes in a different size or configuration. Produces sleek, geometric cube shapes from mousse, chocolate, and gelée. Easy release due to flexible silicone. Ideal for modern patisseries and fine dining restaurants.

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The Siliconflex Midibuche silicone mold is a professional silicone mold for baking medium-sized bûche de Noël — the classic Christmas Yule log cake in a half-cylinder shape. Easy release thanks to flexible silicone. Ideal for patisseries and bakeries working with seasonal dessert assortments. Oven-safe and dishwasher-safe.

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The Siliconflex Cubes silicone mold is a professional silicone mold for creating cube-shaped mousses, gelées, and chocolates. The sleek cube design provides a geometric, modern dessert presentation. Easy to release thanks to flexible silicone. Ideal for patisseries and fine dining restaurants working with clean, modern dessert geometry.

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The Siliconflex Rose silicone mold is a professional rose-shaped silicone mold for creating decorative rose-shaped chocolate, jelly, or mousse presentations. The rose mold provides a romantic, highly detailed presentation. Easy release due to flexible silicone. Ideal for chocolatiers and patisseries working with decorative dessert molds for special occasions.

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The Siliconflex Briochette silicone mold is a professional silicone mold for baking mini brioches with the characteristic ridged shape. The small portion mold is ideal for individual brioches at breakfast or as a petit pain with dinner. Easy release thanks to flexible silicone. Oven-safe and dishwasher-safe.

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The Siliconflex Mediumvulcano silicone mold is a professional silicone mold for baking 'lava cakes' — chocolate cakes with a molten center. The mold creates the characteristic tall cylinder that lets the liquid filling flow out when cut. Easy to release thanks to the flexible silicone. Ideal for fine dining dessert kitchens.

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The Siliconflex Medium Baba silicone mold is a professional silicone mold for baking medium-sized baba au rhum cakes. The characteristic cylindrical shape with a hole provides enough space for the rum to soak in. Easy release thanks to flexible silicone. Ideal for patisseries and fine dining restaurants working with classic French desserts.

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The Siliconflex Mediumovals silicone mold is a professional silicone mold for creating medium-sized oval mousse elements and gelées. The oval shape provides an elegant, sophisticated dessert presentation. Easy release due to flexible silicone. Ideal for patisseries and fine dining restaurants working with geometric dessert shapes.

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The Siliconflex Smallmuffins silicone mold is a professional silicone mold for baking small muffins and cupcakes. The small cavities create uniform mini-muffins for buffets, coffee service, and petit fours. Easy release due to flexible silicone. Ideal for bakeries and patisseries. Oven-safe and dishwasher-safe.

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The Siliconflex Cakes silicone mold is a professional silicone mold for baking rectangular mini-cakes. The identical cavities provide uniform mini-cakes for consistent dessert service. Easy release due to flexible silicone. Ideal for bakeries, patisseries, and fine dining restaurants serving mini-cakes as a dessert or petit four.

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The Siliconflex Pyramids silicone mold is a professional silicone mold for creating larger pyramid-shaped dessert elements and mousses. The sharp pyramid shape provides an impressive, modern presentation. Easy release due to flexible silicone. Ideal for patisseries and fine dining restaurants working with geometric dessert shapes.

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The Siliconflex Minipyramids silicone mold is a professional silicone mold for creating small pyramid-shaped mousse inserts and jellies. The pyramid shape provides a sharp, modern dessert presentation. Easy release due to flexible silicone. Ideal for patisseries and fine dining restaurants working with geometric dessert shapes.

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The Siliconflex Petitsfours silicone mold is a professional silicone mold for baking and shaping small petit fours and mini pastries. The small cavities provide a perfect, uniform shape. Ideal for patisseries and fine dining restaurants that work with assortments of small pastries. Oven-safe and dishwasher-safe.

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The Siliconflex Financier silicone mold is a professional silicone mold for baking classic French financiers — small, rectangular almond cakes. The silicone mold makes releasing them easy without greasing. Ideal for patisseries and fine dining restaurants that serve financiers as petit fours. Oven-safe and dishwasher-safe.

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The Siliconflex Pomponnetes silicone mold is a professional silicone mold for making small, round pastries with a pompon-like shape. The decorative shape provides a playful, attractive presentation. Easy release due to flexible silicone. Ideal for patisseries and fine dining restaurants working with creative small desserts.

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The Siliconflex Minitartelettes silicone mold is a professional silicone mold for baking small mini-tartelette shells for amuse-bouches and small bites. The small size is perfect for one-bite desserts and petit fours. Easy release due to the flexible silicone. Ideal for patisseries and fine dining restaurants working with small individual dessert presentations.

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The Siliconflex Smallovals silicone mold is a professional silicone mold for creating small oval mousse inserts and gelées. The oval shape provides an elegant, contemporary dessert silhouette. Easy release due to flexible silicone. Ideal for patisseries and fine dining restaurants working with refined oval pastry elements.

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