Stainless steel whipped cream dispenser from the Profi Line, 1-litre capacity, 98x330 mm. The larger size makes more whipped cream, mousse, or espuma at once, convenient during busy periods or for larger groups. Use a cream charger to pressurize the cream for a light, firm result. The stainless steel is robust, rust-resistant, and easy to clean. Suitable for restaurants, patisseries, commercial kitchens, and catering.
White whipped cream dispenser from the Kitchen Line, made entirely of aluminium, with a capacity of 0.25 litres. The compact size is convenient for small quantities and finishing desserts, coffee, or snacks à la minute. Use a cream charger to whip cream or espuma into a light consistency. Aluminium is lightweight in the hand, and the housing is easy to clean. The white finish looks neat. Suitable for restaurants, cafés, patisseries, and catering.
White whipped cream dispenser from the Kitchen Line, made entirely of aluminium, with a capacity of 0.95 litres. With nearly a litre, you can make a large amount of whipped cream, mousse, or espuma at once, which is convenient during busy periods. A cream charger pressurises the cream for a light, stable result. Aluminium is lightweight in use, and the housing is easy to clean. The white finish looks neat. Suitable for restaurants, patisseries, large-scale kitchens, and catering.
White whipped cream dispenser from the Kitchen Line made of aluminium, with a capacity of 0.5 litres. The half-litre size is a versatile choice for whipping cream, mousse or espuma for desserts, coffee and snacks. Use a cream charger to aerate and pressurise the cream into a firm texture. Aluminium is lightweight and the housing is easy to clean. The white finish suits a well-maintained kitchen. Suitable for restaurants, cafés, patisseries and catering.
Black Kitchen Line whipped cream dispenser, made of aluminium, with a 0.5-litre capacity. The dark finish looks sleek and hides signs of wear, while the half-litre size is versatile for whipped cream, mousse, or espuma. Use a cream charger to whip cream until light and firm. Aluminium is lightweight and the body is easy to clean. A practical choice for finishing desserts, coffee, and snacks in restaurants, cafés, patisseries, and catering.
Set of 6 whipped cream chargers for use in a whipped cream dispenser to pipe cream, mousse, or foam. Each charger provides the pressure to fill a siphon evenly, ensuring you have fresh whipped cream quickly at hand. The pack of six is convenient for smaller or occasional use. Suitable for cafes, restaurants, and bakeries that want to pipe whipped cream occasionally without keeping large stock.
Pack of 24 whipped cream chargers for use in a whipped cream dispenser to whip cream, mousse, or foam. Each charger provides the pressure to fill the canister smoothly and evenly, ensuring fresh whipped cream is ready quickly. The quantity of 24 is suitable for regular use without needing to purchase a large stock. Suitable for restaurants, cafes, and bakeries that serve whipped cream frequently.
Bulk pack of 50 whipped cream chargers, intended for kitchens that whip up large amounts of cream frequently. The chargers provide the pressure to evenly fill a cream whipper for cream, mousse, or foam. With fifty pieces, you have a longer-lasting supply and need to reorder less often. Especially practical for busy restaurants, pastry shops, and caterers who need fresh whipped cream daily.
Whipped cream chargers in a 24-pack, compatible with whipped cream dispensers from brands including Liss, Kidde, and Kaiser. Each charger provides the gas for one filling, used to aerate cream, mousse, or espuma. The standard connection works with common models. With 24 pieces, you have a medium supply, ideal for kitchens that frequently prepare whipped cream or foam. Suitable for restaurants, patisseries, ice cream parlors, and catering.
Whipped cream chargers per 10 pieces, suitable for whipped cream dispensers from brands including Liss, Kidde, and Kaiser. Each charger provides the gas for one filling to whip cream, mousse, or espuma into a light consistency. Due to the standard connection, they fit common models. The pack of 10 is convenient for those who occasionally make whipped cream or want to replenish a small supply. Suitable for cafes, restaurants, patisseries, and catering.
Whipped cream chargers, 50 count, compatible with cream siphons from brands including Liss, Kidde, and Kaiser. Each charger provides the gas for one filling, allowing you to whip cream, mousses, or espumas into a light consistency. Thanks to the standard fitting, the chargers work with common models. The large 50-pack is convenient for kitchens that prepare large quantities of whipped cream or foam. Useful for patisseries, restaurants, ice cream parlors, and catering.
EMGA snail dish with six compartments, designed to serve escargots warm and neatly without them sliding around. Each compartment keeps a snail with garlic butter in place, allowing you to present the dish tidily and hot. The material withstands the heat of the oven or salamander used to prepare the snails. A specific yet practical piece of tableware for French restaurants, brasseries, and hotels that feature escargots on their menu.
This escargot dish has twelve compartments and is designed to serve a double portion of escargots at once. Each compartment keeps an escargot with garlic butter separate, so the butter doesn't run out and everything stays warm. The dish is made for use under the grill or in the oven and is easy to clean. With twelve compartments, you can serve one guest a generous portion or two guests at the same time. Suitable for restaurants and brasseries that feature escargots as a specialty.
The 16 cm snail tongs are classic tongs for holding escargot shells while eating. The gripping mechanism holds the hot snail shell firmly while you remove the meat with a small fork. Stainless steel construction for hygienic and durable use. Indispensable for restaurants that serve escargots. Compact size for elegant table use.
The stainless steel snail tong, squeeze model, 170 mm, set of 2, is a classic tool for gripping snails from their shells at the table. The squeeze mechanism holds the hot snail shell firmly while you extract the meat. Stainless steel construction for hygienic and durable use. Set of 2 pieces. Essential for restaurants that serve escargots.
11 cm snail fork with two narrow prongs to extract the meat from a served escargot. The small, slim design is lightweight and is part of a classic presentation of snails. It is easy to clean and long-lasting. Useful at the table when serving this dish. A neat piece of cutlery for French restaurants, brasseries, and catering companies that have escargots on the menu.
Set of six stainless steel snail forks, each 140 mm long, with two narrow tines to extract the meat from the shells. The compact size is suitable for eating escargots and keeps hands clean at the table. The stainless steel is sturdy, dishwasher-safe, and long-lasting. A practical addition to the cutlery in restaurants, bistros, and brasseries that feature snails on the menu.
Slotted knife with a 150 mm blade and a black PP handle, supplied individually. It is a handy kitchen knife for fine cutting work, with a blade that provides good control on the cutting board. The plastic handle is comfortable to hold, maintains grip during wet work, and is easy to clean. A practical work knife for restaurants, commercial kitchens, and catering kitchens.
Key ring in the shape of a miniature spatula, made of 18/0 stainless steel. A fun gadget or giveaway for bakers, chefs, and culinary enthusiasts who are passionate about their craft. The stainless steel makes the pendant sturdy and resistant to daily use on a key ring. A thoughtful gift for bakeries, kitchenware shops, and hospitality business relations.
Nickel-plated keychain in the shape of a whisk, a small and fun gadget for cooking enthusiasts. The smooth, nickel-plated metal looks polished and is sturdy enough for daily use on your keyring. Handy as a giveaway, promotional gift, or eye-catcher at the checkout. A small gift item with a wink to the kitchen, suitable for kitchenware stores, catering businesses, and hospitality venues looking to offer something playful.
Set of five key tags, useful for keeping keys for cabinets, coolers, cash drawers, or other areas clearly organized. In a hospitality business where multiple employees use the same keys, clear labeling prevents a lot of searching. The set is easy to use and the tags are sturdy enough for daily use. Practical for restaurants, cafes, hotels, and caterers looking to manage their keys more structuredly.
60 cm aluminium order rail, also known as a check rack or bill rail. The rail is mounted above the pass or in the kitchen and keeps order slips in sequence and within easy reach, so the kitchen stays organized during service. The aluminium is lightweight, rust-proof, and easy to clean. The grip strip holds the slips firmly in place. A practical tool for kitchens and service passes in restaurants and catering businesses.
90 cm aluminium order rail for hanging receipts and orders in sequence in the kitchen or pass. The sliding clips hold the receipts in place and are easy to slide as dishes are sent out. Aluminium is lightweight, does not rust, and retains its shape even in a hot kitchen. The 90 cm length provides room for multiple receipts simultaneously during peak times. Useful for restaurants, commercial kitchens, and catering kitchens that want to keep their order flow organized.
Knife sharpener with an ABS plastic housing, designed to keep knives sharp for daily kitchen use. A well-sharpened knife is safer and more pleasant to use, and having a fixed sharpener on hand makes it easy to keep your tools sharp. The plastic housing is lightweight and easy to clean. Useful for restaurants, butcher shops, and kitchens where knives are used daily.
Scangrind Sg 150 grinding machine for keeping kitchen knives sharp. A well-sharpened knife is safer and more pleasant to use, and a stationary grinder makes it easy to keep your knives sharp. The Sg 150 model is built for regular use in a professional environment. Intended for restaurants, butcher shops, and kitchens where knives are used daily.
Scangrind grinding machine model Sg 200, the larger version for sharpening and maintaining knives. With this model, you can process more or larger knives, which is convenient in a kitchen where there is a lot of cutting. Sharp knives make work safer and faster. Intended for restaurants, butcher shops, and commercial kitchens with daily intensive knife use.
Honing steel with fine serrations and a working length of 26 cm from the EMGA 4483 series, intended for finely finishing the edge of your knives and keeping them sharp. The fine structure removes small imperfections and provides a smooth, sharp edge. The stainless steel rod is sturdy and long-lasting. A useful tool for chefs in restaurants, commercial kitchens, and catering who maintain their knives with care.
Sharpening steel with coarse serrations and a working length of 26 cm from the EMGA 4481 series, suitable for quickly restoring the edge of a dull knife. The coarser structure removes more material than a fine steel and restores the edge more efficiently. The stainless steel rod is robust and will last for years. A handy tool for chefs in restaurants, commercial kitchens, and catering services who maintain their own knives.
The Royal Leerdam Slim & Cool Beverage is a versatile 350 ml drinking glass, supplied in a set of 4. Thanks to its slim, contemporary design, the glass sits comfortably in the hand and is perfect for water, soft drinks, juice, iced tea, and other cold beverages. A timeless glass that looks just as good on the dining table as it does behind the bar.
For generations, Royal Leerdam has stood for high-quality Dutch glassware. This glass is sturdy, made for intensive daily use, and is dishwasher safe.
Features:
Brand: Royal Leerdam
Series: Slim & Cool
Type: Drinking glass / water glass
Capacity: 350 ml
Material: Glass
Color: Transparent
Packaging: 4 pieces per box
Dishwasher safe
Suitable for hospitality and home use
The Royal Leerdam Slim & Cool Hi-Ball is a sleek, tall 420 ml long drink glass, supplied in a set of 4. The slim, modern design feels comfortable in the hand, making this glass ideal for water, soft drinks, iced tea, juices, and long drinks — both at home and in the hospitality industry. The clear glass looks timeless and suits any table setting or bar menu.
For generations, Royal Leerdam has stood for high-quality Dutch glassware. This glass is sturdy, made for intensive daily use, and is simply dishwasher safe.
Features:
Brand: Royal Leerdam
Series: Slim & Cool
Type: Long drink glass / Hi-Ball
Capacity: 420 ml
Material: Glass
Color: Transparent
Packaging: 4 pieces per box
Dishwasher safe
Suitable for professional and home use
Slush machine with two 12-litre reservoirs, connected to 230V and 920W. In the two bowls, you can make and present two flavours of slush simultaneously, while the ice is continuously stirred so that the drink remains smooth and scoopable. The transparent reservoirs clearly display the colours and attract the attention of guests. With two 12-litre containers, you can handle busy service. Useful for snack bars, amusement parks, festivals, ice cream parlours and caterers who want to sell refreshing slush drinks.
This item will be available for delivery from the end of March 2026.
The Small Bowl 7 cm is an ideal bowl for serving sauces, dips, or small side dishes in catering establishments. Its compact size makes it perfect for a refined presentation of smaller portions. Made of durable material, this bowl is suitable for daily use in restaurants, cafés, and hotels. The bowl is supplied in a pack of 6 pieces, ideal for catering use.
Key features:
Size: 7 cm, perfect for sauces, dips, or small side dishes.
Packed in sets of 6, ideal for catering use.
Made of durable material for long-term use.
Suitable for daily use in restaurants, cafés, and hotels.
Elegant design for a refined presentation of dishes.
The Small Deep Bowl H 3.9 cm Ø 7.7 cm is a stylish and functional bowl for serving soups, sauces, or smaller side dishes in food service establishments. Its deep design makes it suitable for liquid dishes, while its robust quality ensures long-term use in restaurants, cafes, and hotels. The bowl comes in a pack of 6, perfect for food service.
Key Features:
Size: 7.7 cm Ø, ideal for soups, sauces or smaller side dishes. Packed per 6 pieces, ideal for catering use.
Deep design for serving liquid dishes.
Made of durable material for long-term use in the catering industry.
Elegant design for a refined presentation of your dishes.
The Small Rectangular Tray (27.4 x 15.3 cm) is a practical and elegant serving dish, ideal for serving smaller dishes or tapas in hospitality settings. Its rectangular design creates a sleek and modern presentation, while its durable material makes it suitable for everyday use in the hospitality industry. This dish comes in a pack of 6, perfect for use in restaurants, cafés, and hotels.
Key Features:
Size: 27.4 x 15.3 cm, perfect for smaller dishes and tapas.
Packed per 6 pieces, ideal for catering use.
Made of durable material, suitable for intensive use. Elegant and modern design for a professional look.
Dishwasher safe for easy cleaning.
Smooth beechwood muddler, 21 cm — outlet price. The smooth head without teeth is suitable for gently muddling delicate ingredients like basil, cucumber, and soft berries, allowing you to squeeze them without tearing them. Warm beechwood, comfortable in the hand. Hand wash only. Remaining stock for €2.33 — while supplies last. A fine addition for cocktail bars that use various muddling techniques.
The Snack Dispenser is the perfect solution for hygienically and practically presenting nuts, candy, cereal, or other snacks. Ideal for use in hotels, restaurants, buffets, and even at home.
Key Features:
Hygienic and easy dispensing – Prevents contact and keeps snacks fresh.
Suitable for various snacks – Ideal for nuts, sweets, cereals and more.
Stylish and functional design – Fits perfectly in catering establishments, canteens and home kitchens.
Transparent container – Easy to see what’s inside at a glance.
Snack dispenser for the hygienic and portion-controlled presentation of nuts, candy, breakfast cereals, or other small snacks. Guests take a portion without touching the rest, which is convenient at a breakfast buffet or on the bar. The transparent container shows what is inside at a glance and keeps the contents neatly contained. Easy to refill and clean. A practical solution for hotels, restaurants, buffets, and cafés.
Small stainless steel snack pot, 45 by 50 mm, in the shape of a milk can. Fill it with fries, fried snacks, dips, or cutlery and place it playfully on the table or at the bar. Its compact size is ideal for amuse-bouches or a single portion. Stainless steel is sturdy, rust-resistant, and remains attractive after washing. An atmospheric presentation item for cafes, bistros, and restaurants.
Stainless steel snack bucket in a milk can design, 70 by 100 mm. Its convenient size is perfect for a portion of fries, fried snacks, straws, or cutlery, making for a striking presentation on the table or bar. The shape offers a nod to the past and fits well with an informal menu. Stainless steel is durable, rust-proof, and quick to clean. Widely used in cafés, brasseries, and snack bars.
Stainless steel snack pan measuring 185 by 95 mm and 45 mm high, shaped like a small saucepan. Convenient for serving a portion of fries, bitterballen, or other fried appetizers with a playful touch at the table or the bar. The handle makes it easy to pass and gives it an informal, recognizable look. Stainless steel is sturdy, rust-resistant, and quick to clean. Popular in cafes, brasseries, and snack bars.
Set of 6 cutting boards measuring 35 by 24 cm and 1 cm thick. The compact size and minimal thickness make them lightweight and easy to handle for quick cutting tasks in small workspaces. Having multiple boards allows you to keep ingredients separate in the kitchen and reduce cross-contamination. The polyethylene is knife-friendly, durable, and dishwasher safe. A useful addition or replacement for restaurants, cafés, and catering kitchens where a clean board is always needed.
Set of six cutting boards measuring 45 by 30 cm and 1.5 cm thick, designed for working with a specific color for each product group. Using a complete color-coded set keeps raw meat, fish, vegetables, poultry, cooked products, and bread separate, which helps prevent cross-contamination. The knife-friendly plastic is dishwasher safe and resistant to discoloration. The practical size fits on most work surfaces. Suitable for restaurants, professional kitchens, and caterers that work according to hygiene guidelines.
Blue cutting board measuring 45 by 30 cm and 1.5 cm thick, intended for raw fish within the color-coding system. A separate board for fish keeps odors and residues apart from meat, vegetables, or bread and helps prevent cross-contamination. The knife-friendly plastic is resistant to discoloration, long-lasting, and dishwasher safe. The compact size works well on most worktops. Suitable for restaurants, fish shops, commercial kitchens, and caterers.
Brown cutting board measuring 45 by 30 cm and 1.5 cm thick, usually assigned to cooked meat within the color-coding system. By cutting cooked products on their own board, you prevent contact with raw ingredients and keep preparation safe. The knife-friendly plastic shows little discoloration, is long-lasting, and is dishwasher safe. The size is convenient for a standard workstation. Suitable for restaurants, commercial kitchens, butcher shops, and caterers.
Yellow cutting board, 45 by 30 cm and 1.5 cm thick, reserved for poultry in the color-coding system. Processing chicken and other poultry on a dedicated board keeps it separate from other products and limits the risk of cross-contamination. The knife-friendly plastic is durable, resistant to staining, and dishwasher safe. The compact size fits on almost any countertop. Suitable for restaurants, commercial kitchens, poultry shops, and caterers.
Green cutting board, 45 by 30 cm and 1.5 cm thick, part of the color-coding system used for fruits and vegetables. By using a dedicated board for plant-based products, you keep them separate from meat and fish, which improves hygiene. The knife-friendly plastic is durable, resistant to staining, and dishwasher safe. The convenient size fits on most countertops. Suitable for restaurants, commercial kitchens, caterers, and greengrocers.
Red cutting board measuring 45 by 30 cm and 1.5 cm thick, reserved for raw meat in the color-coding system. By cutting raw meat on its own board, you keep it separate from other products and reduce the risk of cross-contamination. The knife-friendly plastic is durable, resistant to staining, and dishwasher safe. The handy size fits on almost any countertop. Suitable for restaurants, butcher shops, commercial kitchens, and caterers.
White cutting board measuring 45 by 30 cm and 1.5 cm thick, generally used for bread and dairy products within the color-coding system. By keeping white separate, you prevent flavors or residues from other products from cross-contaminating. The knife-friendly plastic is long-lasting, resistant to discoloration, and dishwasher safe. The handy size and manageable thickness make the board convenient for daily use. Suitable for restaurants, bakeries, and caterers.